2/3 Tablespoons of Applesauce to Grams Conversion

Question:
How many grams of applesauce in 2/3 US tablespoons? How much is 2/3 tablespoons of applesauce in grams?

The answer is:
2/3 US tablespoons of applesauce is equivalent to 10.4 grams(*)

Volume to 'Weight' Converter

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Results:

2/3 US tablespoons of applesauce equals 10.4 grams. (*)
(*) To be more precise, 2/3 US tablespoons of applesauce is equal to 10.42 grams. All figures are approximate.

US tablespoons of applesauce to grams Chart

US tablespoons of applesauce to grams
0.5767 US tablespoons of applesauce = 9.01 grams
0.5867 US tablespoons of applesauce = 9.17 grams
0.5967 US tablespoons of applesauce = 9.33 grams
0.6067 US tablespoons of applesauce = 9.48 grams
0.6167 US tablespoons of applesauce = 9.64 grams
0.6267 US tablespoons of applesauce = 9.8 grams
0.6367 US tablespoons of applesauce = 9.95 grams
0.6467 US tablespoons of applesauce = 10.1 grams
0.6567 US tablespoons of applesauce = 10.3 grams
0.667 US tablespoons of applesauce = 10.4 grams
US tablespoons of applesauce to grams
0.667 US tablespoons of applesauce = 10.4 grams
0.6767 US tablespoons of applesauce = 10.6 grams
0.6867 US tablespoons of applesauce = 10.7 grams
0.6967 US tablespoons of applesauce = 10.9 grams
0.7067 US tablespoons of applesauce = 11 grams
0.7167 US tablespoons of applesauce = 11.2 grams
0.7267 US tablespoons of applesauce = 11.4 grams
0.7367 US tablespoons of applesauce = 11.5 grams
0.7467 US tablespoons of applesauce = 11.7 grams
0.7567 US tablespoons of applesauce = 11.8 grams

Note: some values may be rounded.

FAQs on applesauce weight to volume conversion

2/3 US tablespoons of applesauce equals how many grams?

2/3 US tablespoons of applesauce is equivalent 10.4 grams.

How much is 10.4 grams of applesauce in US tablespoons?

10.4 grams of applesauce equals 2/3 ( ~ 3/4) US tablespoons.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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