2/3 Tablespoon of Coarse Salt to Ounces Conversion

Question:
How many ounces of coarse salt in 2/3 US tablespoon? How much is 2/3 tablespoon of coarse salt in ounces?

The answer is:
2/3 US tablespoon of coarse salt is equivalent to 0.323 ( ~ 1/4) ounce(*)

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Results:

2/3 US tablespoon of coarse salt equals 0.323 ( ~ 1/4) ounce. (*)
(*) To be more precise, 2/3 US tablespoon of coarse salt is equal to 0.3234 ounce. All figures are approximate.

US tablespoons of coarse salt to ounces Chart

US tablespoons of coarse salt to ounces
0.5767 US tablespoon of coarse salt = 0.28 ounce
0.5867 US tablespoon of coarse salt = 0.285 ounce
0.5967 US tablespoon of coarse salt = 0.289 ounce
0.6067 US tablespoon of coarse salt = 0.294 ounce
0.6167 US tablespoon of coarse salt = 0.299 ounce
0.6267 US tablespoon of coarse salt = 0.304 ounce
0.6367 US tablespoon of coarse salt = 0.309 ounce
0.6467 US tablespoon of coarse salt = 0.314 ounce
0.6567 US tablespoon of coarse salt = 0.319 ounce
0.667 US tablespoon of coarse salt = 0.323 ounce
US tablespoons of coarse salt to ounces
0.667 US tablespoon of coarse salt = 0.323 ounce
0.6767 US tablespoon of coarse salt = 0.328 ounce
0.6867 US tablespoon of coarse salt = 0.333 ounce
0.6967 US tablespoon of coarse salt = 0.338 ounce
0.7067 US tablespoon of coarse salt = 0.343 ounce
0.7167 US tablespoon of coarse salt = 0.348 ounce
0.7267 US tablespoon of coarse salt = 0.353 ounce
0.7367 US tablespoon of coarse salt = 0.357 ounce
0.7467 US tablespoon of coarse salt = 0.362 ounce
0.7567 US tablespoon of coarse salt = 0.367 ounce

Note: some values may be rounded.

FAQs on coarse salt weight to volume conversion

2/3 US tablespoon of coarse salt equals how many ounces?

2/3 US tablespoon of coarse salt is equivalent 0.323 ( ~ 1/4) ounce.

How much is 0.323 ounce of coarse salt in US tablespoons?

0.323 ounce of coarse salt equals 2/3 ( ~ 3/4) US tablespoon.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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