2/3 Tablespoon of Cooked Lentils to Ounces Conversion

Question:
How many ounces of cooked lentils in 2/3 US tablespoon? How much is 2/3 tablespoon of cooked lentils in ounces?

The answer is:
2/3 US tablespoon of cooked lentils is equivalent to 0.11 ounce(*)

Volume to 'Weight' Converter

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Results:

2/3 US tablespoon of cooked lentils equals 0.11 ounce. (*)
(*) To be more precise, 2/3 US tablespoon of cooked lentils is equal to 0.11023 ounce. All figures are approximate.

US tablespoons of cooked lentils to ounces Chart

US tablespoons of cooked lentils to ounces
0.5767 US tablespoon of cooked lentils = 0.0954 ounce
0.5867 US tablespoon of cooked lentils = 0.097 ounce
0.5967 US tablespoon of cooked lentils = 0.0987 ounce
0.6067 US tablespoon of cooked lentils = 0.1 ounce
0.6167 US tablespoon of cooked lentils = 0.102 ounce
0.6267 US tablespoon of cooked lentils = 0.104 ounce
0.6367 US tablespoon of cooked lentils = 0.105 ounce
0.6467 US tablespoon of cooked lentils = 0.107 ounce
0.6567 US tablespoon of cooked lentils = 0.109 ounce
0.667 US tablespoon of cooked lentils = 0.11 ounce
US tablespoons of cooked lentils to ounces
0.667 US tablespoon of cooked lentils = 0.11 ounce
0.6767 US tablespoon of cooked lentils = 0.112 ounce
0.6867 US tablespoon of cooked lentils = 0.114 ounce
0.6967 US tablespoon of cooked lentils = 0.115 ounce
0.7067 US tablespoon of cooked lentils = 0.117 ounce
0.7167 US tablespoon of cooked lentils = 0.119 ounce
0.7267 US tablespoon of cooked lentils = 0.12 ounce
0.7367 US tablespoon of cooked lentils = 0.122 ounce
0.7467 US tablespoon of cooked lentils = 0.123 ounce
0.7567 US tablespoon of cooked lentils = 0.125 ounce

Note: some values may be rounded.

FAQs on cooked lentils weight to volume conversion

2/3 US tablespoon of cooked lentils equals how many ounces?

2/3 US tablespoon of cooked lentils is equivalent 0.11 ounce.

How much is 0.11 ounce of cooked lentils in US tablespoons?

0.11 ounce of cooked lentils equals 2/3 ( ~ 3/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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