2/3 Tablespoon of Cooked Spinach to Grams Conversion

Question:
How many grams of cooked spinach in 2/3 US tablespoon? How much is 2/3 tablespoon of cooked spinach in grams?

The answer is:
2/3 US tablespoon of cooked spinach is equivalent to 9.38 grams(*)

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Results:

2/3 US tablespoon of cooked spinach equals 9.38 grams. (*)
(*) To be more precise, 2/3 US tablespoon of cooked spinach is equal to 9.3753 grams. All figures are approximate.

US tablespoons of cooked spinach to grams Chart

US tablespoons of cooked spinach to grams
0.5767 US tablespoon of cooked spinach = 8.11 grams
0.5867 US tablespoon of cooked spinach = 8.25 grams
0.5967 US tablespoon of cooked spinach = 8.39 grams
0.6067 US tablespoon of cooked spinach = 8.53 grams
0.6167 US tablespoon of cooked spinach = 8.67 grams
0.6267 US tablespoon of cooked spinach = 8.81 grams
0.6367 US tablespoon of cooked spinach = 8.95 grams
0.6467 US tablespoon of cooked spinach = 9.09 grams
0.6567 US tablespoon of cooked spinach = 9.23 grams
0.667 US tablespoon of cooked spinach = 9.38 grams
US tablespoons of cooked spinach to grams
0.667 US tablespoon of cooked spinach = 9.38 grams
0.6767 US tablespoon of cooked spinach = 9.52 grams
0.6867 US tablespoon of cooked spinach = 9.66 grams
0.6967 US tablespoon of cooked spinach = 9.8 grams
0.7067 US tablespoon of cooked spinach = 9.94 grams
0.7167 US tablespoon of cooked spinach = 10.1 grams
0.7267 US tablespoon of cooked spinach = 10.2 grams
0.7367 US tablespoon of cooked spinach = 10.4 grams
0.7467 US tablespoon of cooked spinach = 10.5 grams
0.7567 US tablespoon of cooked spinach = 10.6 grams

Note: some values may be rounded.

FAQs on cooked spinach weight to volume conversion

2/3 US tablespoon of cooked spinach equals how many grams?

2/3 US tablespoon of cooked spinach is equivalent 9.38 grams.

How much is 9.38 grams of cooked spinach in US tablespoons?

9.38 grams of cooked spinach equals 2/3 ( ~ 3/4) US tablespoon.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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