2/3 Tablespoon of Dry Milk to Ounces Conversion

Question:
How many ounces of dry milk in 2/3 US tablespoon? How much is 2/3 tablespoon of dry milk in ounces?

The answer is:
2/3 US tablespoon of dry milk is equivalent to 0.0998 ounce(*)

Volume to 'Weight' Converter

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Results:

2/3 US tablespoon of dry milk equals 0.0998 ounce. (*)
(*) To be more precise, 2/3 US tablespoon of dry milk is equal to 0.099802 ounce. All figures are approximate.

US tablespoons of dry milk to ounces Chart

US tablespoons of dry milk to ounces
0.5767 US tablespoon of dry milk = 0.0863 ounce
0.5867 US tablespoon of dry milk = 0.0878 ounce
0.5967 US tablespoon of dry milk = 0.0893 ounce
0.6067 US tablespoon of dry milk = 0.0908 ounce
0.6167 US tablespoon of dry milk = 0.0923 ounce
0.6267 US tablespoon of dry milk = 0.0938 ounce
0.6367 US tablespoon of dry milk = 0.0953 ounce
0.6467 US tablespoon of dry milk = 0.0968 ounce
0.6567 US tablespoon of dry milk = 0.0983 ounce
0.667 US tablespoon of dry milk = 0.0998 ounce
US tablespoons of dry milk to ounces
0.667 US tablespoon of dry milk = 0.0998 ounce
0.6767 US tablespoon of dry milk = 0.101 ounce
0.6867 US tablespoon of dry milk = 0.103 ounce
0.6967 US tablespoon of dry milk = 0.104 ounce
0.7067 US tablespoon of dry milk = 0.106 ounce
0.7167 US tablespoon of dry milk = 0.107 ounce
0.7267 US tablespoon of dry milk = 0.109 ounce
0.7367 US tablespoon of dry milk = 0.11 ounce
0.7467 US tablespoon of dry milk = 0.112 ounce
0.7567 US tablespoon of dry milk = 0.113 ounce

Note: some values may be rounded.

FAQs on dry milk weight to volume conversion

2/3 US tablespoon of dry milk equals how many ounces?

2/3 US tablespoon of dry milk is equivalent 0.0998 ounce.

How much is 0.0998 ounce of dry milk in US tablespoons?

0.0998 ounce of dry milk equals 2/3 ( ~ 3/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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