2/3 Tablespoon of Powdered Sugar to Pounds Conversion

Question:
How many pounds of powdered sugar in 2/3 US tablespoon? How much is 2/3 tablespoon of powdered sugar in pounds?

The answer is:
2/3 US tablespoon of powdered sugar is equivalent to 0.0103 pound(*)

Volume to 'Weight' Converter

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Results:

2/3 US tablespoon of powdered sugar equals 0.0103 pound. (*)
(*) To be more precise, 2/3 US tablespoon of powdered sugar is equal to 0.01028 pound. All figures are approximate.

US tablespoons of powdered sugar to pounds Chart

US tablespoons of powdered sugar to pounds
0.5767 US tablespoon of powdered sugar = 0.00889 pound
0.5867 US tablespoon of powdered sugar = 0.00905 pound
0.5967 US tablespoon of powdered sugar = 0.0092 pound
0.6067 US tablespoon of powdered sugar = 0.00935 pound
0.6167 US tablespoon of powdered sugar = 0.00951 pound
0.6267 US tablespoon of powdered sugar = 0.00966 pound
0.6367 US tablespoon of powdered sugar = 0.00982 pound
0.6467 US tablespoon of powdered sugar = 0.00997 pound
0.6567 US tablespoon of powdered sugar = 0.0101 pound
0.667 US tablespoon of powdered sugar = 0.0103 pound
US tablespoons of powdered sugar to pounds
0.667 US tablespoon of powdered sugar = 0.0103 pound
0.6767 US tablespoon of powdered sugar = 0.0104 pound
0.6867 US tablespoon of powdered sugar = 0.0106 pound
0.6967 US tablespoon of powdered sugar = 0.0107 pound
0.7067 US tablespoon of powdered sugar = 0.0109 pound
0.7167 US tablespoon of powdered sugar = 0.0111 pound
0.7267 US tablespoon of powdered sugar = 0.0112 pound
0.7367 US tablespoon of powdered sugar = 0.0114 pound
0.7467 US tablespoon of powdered sugar = 0.0115 pound
0.7567 US tablespoon of powdered sugar = 0.0117 pound

Note: some values may be rounded.

FAQs on powdered sugar weight to volume conversion

2/3 US tablespoon of powdered sugar equals how many pounds?

2/3 US tablespoon of powdered sugar is equivalent 0.0103 pound.

How much is 0.0103 pound of powdered sugar in US tablespoons?

0.0103 pound of powdered sugar equals 2/3 ( ~ 3/4) US tablespoon.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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