2/3 Tablespoon of Rosehip Flour to Pounds Conversion

Question:
How many pounds of rosehip flour in 2/3 US tablespoon? How much is 2/3 tablespoon of rosehip flour in pounds?

The answer is:
2/3 US tablespoon of rosehip flour is equivalent to 0.0163 pound(*)

Volume to 'Weight' Converter

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Results:

2/3 US tablespoon of rosehip flour equals 0.0163 pound. (*)
(*) To be more precise, 2/3 US tablespoon of rosehip flour is equal to 0.016344 pound. All figures are approximate.

US tablespoons of rosehip flour to pounds Chart

US tablespoons of rosehip flour to pounds
0.5767 US tablespoon of rosehip flour = 0.0141 pound
0.5867 US tablespoon of rosehip flour = 0.0144 pound
0.5967 US tablespoon of rosehip flour = 0.0146 pound
0.6067 US tablespoon of rosehip flour = 0.0149 pound
0.6167 US tablespoon of rosehip flour = 0.0151 pound
0.6267 US tablespoon of rosehip flour = 0.0154 pound
0.6367 US tablespoon of rosehip flour = 0.0156 pound
0.6467 US tablespoon of rosehip flour = 0.0159 pound
0.6567 US tablespoon of rosehip flour = 0.0161 pound
0.667 US tablespoon of rosehip flour = 0.0163 pound
US tablespoons of rosehip flour to pounds
0.667 US tablespoon of rosehip flour = 0.0163 pound
0.6767 US tablespoon of rosehip flour = 0.0166 pound
0.6867 US tablespoon of rosehip flour = 0.0168 pound
0.6967 US tablespoon of rosehip flour = 0.0171 pound
0.7067 US tablespoon of rosehip flour = 0.0173 pound
0.7167 US tablespoon of rosehip flour = 0.0176 pound
0.7267 US tablespoon of rosehip flour = 0.0178 pound
0.7367 US tablespoon of rosehip flour = 0.0181 pound
0.7467 US tablespoon of rosehip flour = 0.0183 pound
0.7567 US tablespoon of rosehip flour = 0.0186 pound

Note: some values may be rounded.

FAQs on rosehip flour weight to volume conversion

2/3 US tablespoon of rosehip flour equals how many pounds?

2/3 US tablespoon of rosehip flour is equivalent 0.0163 pound.

How much is 0.0163 pound of rosehip flour in US tablespoons?

0.0163 pound of rosehip flour equals 2/3 ( ~ 3/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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