2/3 Tablespoon of Sour Cream to Ounces Conversion

Question:
How many ounces of sour cream in 2/3 US tablespoon? How much is 2/3 tablespoon of sour cream in ounces?

The answer is:
2/3 US tablespoon of sour cream is equivalent to 0.36 ( ~ 1/4) ounce(*)

Volume to 'Weight' Converter

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Results:

2/3 US tablespoon of sour cream equals 0.36 ( ~ 1/4) ounce. (*)
(*) To be more precise, 2/3 US tablespoon of sour cream is equal to 0.36026 ounce. All figures are approximate.

US tablespoons of sour cream to ounces Chart

US tablespoons of sour cream to ounces
0.5767 US tablespoon of sour cream = 0.312 ounce
0.5867 US tablespoon of sour cream = 0.317 ounce
0.5967 US tablespoon of sour cream = 0.322 ounce
0.6067 US tablespoon of sour cream = 0.328 ounce
0.6167 US tablespoon of sour cream = 0.333 ounce
0.6267 US tablespoon of sour cream = 0.339 ounce
0.6367 US tablespoon of sour cream = 0.344 ounce
0.6467 US tablespoon of sour cream = 0.349 ounce
0.6567 US tablespoon of sour cream = 0.355 ounce
0.667 US tablespoon of sour cream = 0.36 ounce
US tablespoons of sour cream to ounces
0.667 US tablespoon of sour cream = 0.36 ounce
0.6767 US tablespoon of sour cream = 0.366 ounce
0.6867 US tablespoon of sour cream = 0.371 ounce
0.6967 US tablespoon of sour cream = 0.376 ounce
0.7067 US tablespoon of sour cream = 0.382 ounce
0.7167 US tablespoon of sour cream = 0.387 ounce
0.7267 US tablespoon of sour cream = 0.393 ounce
0.7367 US tablespoon of sour cream = 0.398 ounce
0.7467 US tablespoon of sour cream = 0.403 ounce
0.7567 US tablespoon of sour cream = 0.409 ounce

Note: some values may be rounded.

FAQs on sour cream weight to volume conversion

2/3 US tablespoon of sour cream equals how many ounces?

2/3 US tablespoon of sour cream is equivalent 0.36 ( ~ 1/4) ounce.

How much is 0.36 ounce of sour cream in US tablespoons?

0.36 ounce of sour cream equals 2/3 ( ~ 3/4) US tablespoon.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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