2/3 Tablespoons of Tomato Sauce to Ounces Conversion

Question:
How many ounces of tomato sauce in 2/3 US tablespoons? How much is 2/3 tablespoons of tomato sauce in ounces?

The answer is:
2/3 US tablespoons of tomato sauce is equivalent to 0.331 ( ~ 1/4) ounces(*)

Volume to 'Weight' Converter

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Results:

2/3 US tablespoons of tomato sauce equals 0.331 ( ~ 1/4) ounces. (*)
(*) To be more precise, 2/3 US tablespoons of tomato sauce is equal to 0.3307 ounces. All figures are approximate.

US tablespoons of tomato sauce to ounces Chart

US tablespoons of tomato sauce to ounces
0.5767 US tablespoons of tomato sauce = 0.286 ounces
0.5867 US tablespoons of tomato sauce = 0.291 ounces
0.5967 US tablespoons of tomato sauce = 0.296 ounces
0.6067 US tablespoons of tomato sauce = 0.301 ounces
0.6167 US tablespoons of tomato sauce = 0.306 ounces
0.6267 US tablespoons of tomato sauce = 0.311 ounces
0.6367 US tablespoons of tomato sauce = 0.316 ounces
0.6467 US tablespoons of tomato sauce = 0.321 ounces
0.6567 US tablespoons of tomato sauce = 0.326 ounces
0.667 US tablespoons of tomato sauce = 0.331 ounces
US tablespoons of tomato sauce to ounces
0.667 US tablespoons of tomato sauce = 0.331 ounces
0.6767 US tablespoons of tomato sauce = 0.336 ounces
0.6867 US tablespoons of tomato sauce = 0.341 ounces
0.6967 US tablespoons of tomato sauce = 0.346 ounces
0.7067 US tablespoons of tomato sauce = 0.351 ounces
0.7167 US tablespoons of tomato sauce = 0.356 ounces
0.7267 US tablespoons of tomato sauce = 0.36 ounces
0.7367 US tablespoons of tomato sauce = 0.365 ounces
0.7467 US tablespoons of tomato sauce = 0.37 ounces
0.7567 US tablespoons of tomato sauce = 0.375 ounces

Note: some values may be rounded.

FAQs on tomato sauce weight to volume conversion

2/3 US tablespoons of tomato sauce equals how many ounces?

2/3 US tablespoons of tomato sauce is equivalent 0.331 ( ~ 1/4) ounces.

How much is 0.331 ounces of tomato sauce in US tablespoons?

0.331 ounces of tomato sauce equals 2/3 ( ~ 3/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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