2/3 Tbsp of Basil to Grams Conversion

Question:
How many grams of basil in 2/3 US tablespoon? How much is 2/3 tbsp of basil in grams?

The answer is:
2/3 US tablespoon of basil is equivalent to 0.838 gram(*)

Volume to 'Weight' Converter

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Results:

2/3 US tablespoon of basil equals 0.838 gram. (*)
(*) To be more precise, 2/3 US tablespoon of basil is equal to 0.83796 gram. All figures are approximate.

US tablespoons of basil to grams Chart

US tablespoons of basil to grams
0.5767 US tablespoon of basil = 0.725 gram
0.5867 US tablespoon of basil = 0.737 gram
0.5967 US tablespoon of basil = 0.75 gram
0.6067 US tablespoon of basil = 0.763 gram
0.6167 US tablespoon of basil = 0.775 gram
0.6267 US tablespoon of basil = 0.788 gram
0.6367 US tablespoon of basil = 0.8 gram
0.6467 US tablespoon of basil = 0.813 gram
0.6567 US tablespoon of basil = 0.825 gram
0.667 US tablespoon of basil = 0.838 gram
US tablespoons of basil to grams
0.667 US tablespoon of basil = 0.838 gram
0.6767 US tablespoon of basil = 0.851 gram
0.6867 US tablespoon of basil = 0.863 gram
0.6967 US tablespoon of basil = 0.876 gram
0.7067 US tablespoon of basil = 0.888 gram
0.7167 US tablespoon of basil = 0.901 gram
0.7267 US tablespoon of basil = 0.913 gram
0.7367 US tablespoon of basil = 0.926 gram
0.7467 US tablespoon of basil = 0.939 gram
0.7567 US tablespoon of basil = 0.951 gram

Note: some values may be rounded.

FAQs on basil weight to volume conversion

2/3 US tablespoon of basil equals how many grams?

2/3 US tablespoon of basil is equivalent 0.838 gram.

How much is 0.838 gram of basil in US tablespoons?

0.838 gram of basil equals 2/3 ( ~ 3/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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