2/3 Tbsp of Brown Sugar to Grams Conversion
Question:
How many grams of brown sugar in 2/3 US tablespoons? How much is 2/3 tbsp of brown sugar in grams?
The answer is:
2/3 US tablespoons of brown sugar is equivalent to 9.17 grams(*)
Volume to 'Weight' Converter
US tablespoons of brown sugar to grams Chart
| US tablespoons of brown sugar to grams | ||
|---|---|---|
| 0.5767 US tablespoons of brown sugar | = | 7.93 grams |
| 0.5867 US tablespoons of brown sugar | = | 8.07 grams |
| 0.5967 US tablespoons of brown sugar | = | 8.21 grams |
| 0.6067 US tablespoons of brown sugar | = | 8.34 grams |
| 0.6167 US tablespoons of brown sugar | = | 8.48 grams |
| 0.6267 US tablespoons of brown sugar | = | 8.62 grams |
| 0.6367 US tablespoons of brown sugar | = | 8.76 grams |
| 0.6467 US tablespoons of brown sugar | = | 8.89 grams |
| 0.6567 US tablespoons of brown sugar | = | 9.03 grams |
| 0.667 US tablespoons of brown sugar | = | 9.17 grams |
| US tablespoons of brown sugar to grams | ||
|---|---|---|
| 0.667 US tablespoons of brown sugar | = | 9.17 grams |
| 0.6767 US tablespoons of brown sugar | = | 9.31 grams |
| 0.6867 US tablespoons of brown sugar | = | 9.44 grams |
| 0.6967 US tablespoons of brown sugar | = | 9.58 grams |
| 0.7067 US tablespoons of brown sugar | = | 9.72 grams |
| 0.7167 US tablespoons of brown sugar | = | 9.86 grams |
| 0.7267 US tablespoons of brown sugar | = | 9.99 grams |
| 0.7367 US tablespoons of brown sugar | = | 10.1 grams |
| 0.7467 US tablespoons of brown sugar | = | 10.3 grams |
| 0.7567 US tablespoons of brown sugar | = | 10.4 grams |
Note: some values may be rounded.
FAQs on brown sugar weight to volume conversion
2/3 US tablespoons of brown sugar equals how many grams?
2/3 US tablespoons of brown sugar is equivalent 9.17 grams.
How much is 9.17 grams of brown sugar in US tablespoons?
9.17 grams of brown sugar equals 2/3 ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.