2/3 Tbsp of Buttermilk to Pounds Conversion
Question:
How many pounds of buttermilk in 2/3 US tablespoon? How much is 2/3 tbsp of buttermilk in pounds?
The answer is:
2/3 US tablespoon of buttermilk is equivalent to 0.0222 pound(*)
Volume to 'Weight' Converter
US tablespoons of buttermilk to pounds Chart
US tablespoons of buttermilk to pounds | ||
---|---|---|
0.5767 US tablespoon of buttermilk | = | 0.0192 pound |
0.5867 US tablespoon of buttermilk | = | 0.0196 pound |
0.5967 US tablespoon of buttermilk | = | 0.0199 pound |
0.6067 US tablespoon of buttermilk | = | 0.0202 pound |
0.6167 US tablespoon of buttermilk | = | 0.0206 pound |
0.6267 US tablespoon of buttermilk | = | 0.0209 pound |
0.6367 US tablespoon of buttermilk | = | 0.0212 pound |
0.6467 US tablespoon of buttermilk | = | 0.0216 pound |
0.6567 US tablespoon of buttermilk | = | 0.0219 pound |
0.667 US tablespoon of buttermilk | = | 0.0222 pound |
US tablespoons of buttermilk to pounds | ||
---|---|---|
0.667 US tablespoon of buttermilk | = | 0.0222 pound |
0.6767 US tablespoon of buttermilk | = | 0.0226 pound |
0.6867 US tablespoon of buttermilk | = | 0.0229 pound |
0.6967 US tablespoon of buttermilk | = | 0.0232 pound |
0.7067 US tablespoon of buttermilk | = | 0.0236 pound |
0.7167 US tablespoon of buttermilk | = | 0.0239 pound |
0.7267 US tablespoon of buttermilk | = | 0.0242 pound |
0.7367 US tablespoon of buttermilk | = | 0.0246 pound |
0.7467 US tablespoon of buttermilk | = | 0.0249 pound |
0.7567 US tablespoon of buttermilk | = | 0.0252 pound |
Note: some values may be rounded.
FAQs on buttermilk weight to volume conversion
2/3 US tablespoon of buttermilk equals how many pounds?
2/3 US tablespoon of buttermilk is equivalent 0.0222 pound.
How much is 0.0222 pound of buttermilk in US tablespoons?
0.0222 pound of buttermilk equals 2/3 ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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