2/3 Tbsp of Cashew Butter to Grams Conversion

Question:
How many grams of cashew butter in 2/3 US tablespoons? How much is 2/3 tbsp of cashew butter in grams?

The answer is:
2/3 US tablespoons of cashew butter is equivalent to 10.4 grams(*)

Volume to 'Weight' Converter

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Results:

2/3 US tablespoons of cashew butter equals 10.4 grams. (*)
(*) To be more precise, 2/3 US tablespoons of cashew butter is equal to 10.42 grams. All figures are approximate.

US tablespoons of cashew butter to grams Chart

US tablespoons of cashew butter to grams
0.5767 US tablespoons of cashew butter = 9.01 grams
0.5867 US tablespoons of cashew butter = 9.17 grams
0.5967 US tablespoons of cashew butter = 9.33 grams
0.6067 US tablespoons of cashew butter = 9.48 grams
0.6167 US tablespoons of cashew butter = 9.64 grams
0.6267 US tablespoons of cashew butter = 9.8 grams
0.6367 US tablespoons of cashew butter = 9.95 grams
0.6467 US tablespoons of cashew butter = 10.1 grams
0.6567 US tablespoons of cashew butter = 10.3 grams
0.667 US tablespoons of cashew butter = 10.4 grams
US tablespoons of cashew butter to grams
0.667 US tablespoons of cashew butter = 10.4 grams
0.6767 US tablespoons of cashew butter = 10.6 grams
0.6867 US tablespoons of cashew butter = 10.7 grams
0.6967 US tablespoons of cashew butter = 10.9 grams
0.7067 US tablespoons of cashew butter = 11 grams
0.7167 US tablespoons of cashew butter = 11.2 grams
0.7267 US tablespoons of cashew butter = 11.4 grams
0.7367 US tablespoons of cashew butter = 11.5 grams
0.7467 US tablespoons of cashew butter = 11.7 grams
0.7567 US tablespoons of cashew butter = 11.8 grams

Note: some values may be rounded.

FAQs on cashew butter weight to volume conversion

2/3 US tablespoons of cashew butter equals how many grams?

2/3 US tablespoons of cashew butter is equivalent 10.4 grams.

How much is 10.4 grams of cashew butter in US tablespoons?

10.4 grams of cashew butter equals 2/3 ( ~ 3/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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