2/3 Tbsp of Caster Sugar to Pounds Conversion

Question:
How many pounds of caster sugar in 2/3 US tablespoon? How much is 2/3 tbsp of caster sugar in pounds?

The answer is:
2/3 US tablespoon of caster sugar is equivalent to 0.0184 pound(*)

Volume to 'Weight' Converter

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Results:

2/3 US tablespoon of caster sugar equals 0.0184 pound. (*)
(*) To be more precise, 2/3 US tablespoon of caster sugar is equal to 0.018365 pound. All figures are approximate.

US tablespoons of caster sugar to pounds Chart

US tablespoons of caster sugar to pounds
0.5767 US tablespoon of caster sugar = 0.0159 pound
0.5867 US tablespoon of caster sugar = 0.0162 pound
0.5967 US tablespoon of caster sugar = 0.0164 pound
0.6067 US tablespoon of caster sugar = 0.0167 pound
0.6167 US tablespoon of caster sugar = 0.017 pound
0.6267 US tablespoon of caster sugar = 0.0173 pound
0.6367 US tablespoon of caster sugar = 0.0175 pound
0.6467 US tablespoon of caster sugar = 0.0178 pound
0.6567 US tablespoon of caster sugar = 0.0181 pound
0.667 US tablespoon of caster sugar = 0.0184 pound
US tablespoons of caster sugar to pounds
0.667 US tablespoon of caster sugar = 0.0184 pound
0.6767 US tablespoon of caster sugar = 0.0186 pound
0.6867 US tablespoon of caster sugar = 0.0189 pound
0.6967 US tablespoon of caster sugar = 0.0192 pound
0.7067 US tablespoon of caster sugar = 0.0195 pound
0.7167 US tablespoon of caster sugar = 0.0197 pound
0.7267 US tablespoon of caster sugar = 0.02 pound
0.7367 US tablespoon of caster sugar = 0.0203 pound
0.7467 US tablespoon of caster sugar = 0.0206 pound
0.7567 US tablespoon of caster sugar = 0.0208 pound

Note: some values may be rounded.

FAQs on caster sugar weight to volume conversion

2/3 US tablespoon of caster sugar equals how many pounds?

2/3 US tablespoon of caster sugar is equivalent 0.0184 pound.

How much is 0.0184 pound of caster sugar in US tablespoons?

0.0184 pound of caster sugar equals 2/3 ( ~ 3/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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