2/3 Tbsp of Crème Fraîche to Ounces Conversion

Question:
How many ounces of crème fraîche in 2/3 US tablespoon? How much is 2/3 tbsp of crème fraîche in ounces?

The answer is:
2/3 US tablespoon of crème fraîche is equivalent to 0.353 ( ~ 1/4) ounce(*)

Volume to 'Weight' Converter

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Results:

2/3 US tablespoon of crème fraîche equals 0.353 ( ~ 1/4) ounce. (*)
(*) To be more precise, 2/3 US tablespoon of crème fraîche is equal to 0.35261 ounce. All figures are approximate.

US tablespoons of crème fraîche to ounces Chart

US tablespoons of crème fraîche to ounces
0.5767 US tablespoon of crème fraîche = 0.305 ounce
0.5867 US tablespoon of crème fraîche = 0.31 ounce
0.5967 US tablespoon of crème fraîche = 0.316 ounce
0.6067 US tablespoon of crème fraîche = 0.321 ounce
0.6167 US tablespoon of crème fraîche = 0.326 ounce
0.6267 US tablespoon of crème fraîche = 0.331 ounce
0.6367 US tablespoon of crème fraîche = 0.337 ounce
0.6467 US tablespoon of crème fraîche = 0.342 ounce
0.6567 US tablespoon of crème fraîche = 0.347 ounce
0.667 US tablespoon of crème fraîche = 0.353 ounce
US tablespoons of crème fraîche to ounces
0.667 US tablespoon of crème fraîche = 0.353 ounce
0.6767 US tablespoon of crème fraîche = 0.358 ounce
0.6867 US tablespoon of crème fraîche = 0.363 ounce
0.6967 US tablespoon of crème fraîche = 0.368 ounce
0.7067 US tablespoon of crème fraîche = 0.374 ounce
0.7167 US tablespoon of crème fraîche = 0.379 ounce
0.7267 US tablespoon of crème fraîche = 0.384 ounce
0.7367 US tablespoon of crème fraîche = 0.39 ounce
0.7467 US tablespoon of crème fraîche = 0.395 ounce
0.7567 US tablespoon of crème fraîche = 0.4 ounce

Note: some values may be rounded.

FAQs on crème fraîche weight to volume conversion

2/3 US tablespoon of crème fraîche equals how many ounces?

2/3 US tablespoon of crème fraîche is equivalent 0.353 ( ~ 1/4) ounce.

How much is 0.353 ounce of crème fraîche in US tablespoons?

0.353 ounce of crème fraîche equals 2/3 ( ~ 3/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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