2/3 Tbsp of Dry Milk to Grams Conversion

Question:
How many grams of dry milk in 2/3 US tablespoons? How much is 2/3 tbsp of dry milk in grams?

The answer is:
2/3 US tablespoons of dry milk is equivalent to 2.83 grams^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results: 2/3 US tablespoons of dry milk equals 2.83 grams. (*)
(*) To be more precise, 2/3 US tablespoons of dry milk is equal to 2.8293 grams. All figures are approximate.

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US tablespoons of dry milk to grams Chart

US tablespoons of dry milk to grams
0.5767 US tablespoons of dry milk	=	2.45 grams
0.5867 US tablespoons of dry milk	=	2.49 grams
0.5967 US tablespoons of dry milk	=	2.53 grams
0.6067 US tablespoons of dry milk	=	2.57 grams
0.6167 US tablespoons of dry milk	=	2.62 grams
0.6267 US tablespoons of dry milk	=	2.66 grams
0.6367 US tablespoons of dry milk	=	2.7 grams
0.6467 US tablespoons of dry milk	=	2.74 grams
0.6567 US tablespoons of dry milk	=	2.79 grams
0.667 US tablespoons of dry milk	=	2.83 grams

US tablespoons of dry milk to grams
0.667 US tablespoons of dry milk	=	2.83 grams
0.6767 US tablespoons of dry milk	=	2.87 grams
0.6867 US tablespoons of dry milk	=	2.91 grams
0.6967 US tablespoons of dry milk	=	2.96 grams
0.7067 US tablespoons of dry milk	=	3 grams
0.7167 US tablespoons of dry milk	=	3.04 grams
0.7267 US tablespoons of dry milk	=	3.08 grams
0.7367 US tablespoons of dry milk	=	3.13 grams
0.7467 US tablespoons of dry milk	=	3.17 grams
0.7567 US tablespoons of dry milk	=	3.21 grams

Note: some values may be rounded.

FAQs on dry milk weight to volume conversion

2/3 US tablespoons of dry milk equals how many grams?

2/3 US tablespoons of dry milk is equivalent 2.83 grams.

How much is 2.83 grams of dry milk in US tablespoons?

2.83 grams of dry milk equals 2/3 ( ~ ³/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.