2/3 Tbsp of Flour to Ounces Conversion

Question:
How many ounces of flour in 2/3 US tablespoons? How much is 2/3 tbsp of flour in ounces?

The answer is:
2/3 US tablespoons of flour is equivalent to 0.184 ( ~ ¹/₄) ounces^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
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Results: 2/3 US tablespoons of flour equals 0.184 ( ~ ¹/₄) ounces. (*)
(*) To be more precise, 2/3 US tablespoons of flour is equal to 0.18361 ounces. All figures are approximate.

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US tablespoons of flour to ounces Chart

US tablespoons of flour to ounces
0.5767 US tablespoons of flour	=	0.159 ounces
0.5867 US tablespoons of flour	=	0.162 ounces
0.5967 US tablespoons of flour	=	0.164 ounces
0.6067 US tablespoons of flour	=	0.167 ounces
0.6167 US tablespoons of flour	=	0.17 ounces
0.6267 US tablespoons of flour	=	0.173 ounces
0.6367 US tablespoons of flour	=	0.175 ounces
0.6467 US tablespoons of flour	=	0.178 ounces
0.6567 US tablespoons of flour	=	0.181 ounces
0.667 US tablespoons of flour	=	0.184 ounces

US tablespoons of flour to ounces
0.667 US tablespoons of flour	=	0.184 ounces
0.6767 US tablespoons of flour	=	0.186 ounces
0.6867 US tablespoons of flour	=	0.189 ounces
0.6967 US tablespoons of flour	=	0.192 ounces
0.7067 US tablespoons of flour	=	0.195 ounces
0.7167 US tablespoons of flour	=	0.197 ounces
0.7267 US tablespoons of flour	=	0.2 ounces
0.7367 US tablespoons of flour	=	0.203 ounces
0.7467 US tablespoons of flour	=	0.206 ounces
0.7567 US tablespoons of flour	=	0.208 ounces

Note: some values may be rounded.

FAQs on flour weight to volume conversion

2/3 US tablespoons of flour equals how many ounces?

2/3 US tablespoons of flour is equivalent 0.184 ( ~ ¹/₄) ounces.

How much is 0.184 ounces of flour in US tablespoons?

0.184 ounces of flour equals 2/3 ( ~ ³/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.