2/3 Tbsp of Table Salt to Ounces Conversion
Question:
How many ounces of table salt in 2/3 US tablespoons? How much is 2/3 tbsp of table salt in ounces?
The answer is:
2/3 US tablespoons of table salt is equivalent to 0.423 ( ~
Volume to 'Weight' Converter
US tablespoons of table salt to ounces Chart
US tablespoons of table salt to ounces | ||
---|---|---|
0.5767 US tablespoons of table salt | = | 0.366 ounces |
0.5867 US tablespoons of table salt | = | 0.372 ounces |
0.5967 US tablespoons of table salt | = | 0.379 ounces |
0.6067 US tablespoons of table salt | = | 0.385 ounces |
0.6167 US tablespoons of table salt | = | 0.391 ounces |
0.6267 US tablespoons of table salt | = | 0.398 ounces |
0.6367 US tablespoons of table salt | = | 0.404 ounces |
0.6467 US tablespoons of table salt | = | 0.411 ounces |
0.6567 US tablespoons of table salt | = | 0.417 ounces |
0.667 US tablespoons of table salt | = | 0.423 ounces |
US tablespoons of table salt to ounces | ||
---|---|---|
0.667 US tablespoons of table salt | = | 0.423 ounces |
0.6767 US tablespoons of table salt | = | 0.43 ounces |
0.6867 US tablespoons of table salt | = | 0.436 ounces |
0.6967 US tablespoons of table salt | = | 0.442 ounces |
0.7067 US tablespoons of table salt | = | 0.449 ounces |
0.7167 US tablespoons of table salt | = | 0.455 ounces |
0.7267 US tablespoons of table salt | = | 0.461 ounces |
0.7367 US tablespoons of table salt | = | 0.468 ounces |
0.7467 US tablespoons of table salt | = | 0.474 ounces |
0.7567 US tablespoons of table salt | = | 0.48 ounces |
Note: some values may be rounded.
FAQs on table salt weight to volume conversion
2/3 US tablespoons of table salt equals how many ounces?
2/3 US tablespoons of table salt is equivalent 0.423 ( ~
How much is 0.423 ounces of table salt in US tablespoons?
0.423 ounces of table salt equals 2/3 ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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