2/3 Teaspoon of Granulated Sugar to Grams Conversion

Question:
How many grams of granulated sugar in 2/3 US teaspoon? How much is 2/3 teaspoon of granulated sugar in grams?

The answer is:
2/3 US teaspoon of granulated sugar is equivalent to 2.78 grams(*)

Volume to 'Weight' Converter

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Results:

2/3 US teaspoon of granulated sugar equals 2.78 grams. (*)
(*) To be more precise, 2/3 US teaspoon of granulated sugar is equal to 2.7768 grams. All figures are approximate.

US teaspoons of granulated sugar to grams Chart

US teaspoons of granulated sugar to grams
0.5767 US teaspoon of granulated sugar = 2.4 grams
0.5867 US teaspoon of granulated sugar = 2.44 grams
0.5967 US teaspoon of granulated sugar = 2.49 grams
0.6067 US teaspoon of granulated sugar = 2.53 grams
0.6167 US teaspoon of granulated sugar = 2.57 grams
0.6267 US teaspoon of granulated sugar = 2.61 grams
0.6367 US teaspoon of granulated sugar = 2.65 grams
0.6467 US teaspoon of granulated sugar = 2.69 grams
0.6567 US teaspoon of granulated sugar = 2.74 grams
0.667 US teaspoon of granulated sugar = 2.78 grams
US teaspoons of granulated sugar to grams
0.667 US teaspoon of granulated sugar = 2.78 grams
0.6767 US teaspoon of granulated sugar = 2.82 grams
0.6867 US teaspoon of granulated sugar = 2.86 grams
0.6967 US teaspoon of granulated sugar = 2.9 grams
0.7067 US teaspoon of granulated sugar = 2.94 grams
0.7167 US teaspoon of granulated sugar = 2.99 grams
0.7267 US teaspoon of granulated sugar = 3.03 grams
0.7367 US teaspoon of granulated sugar = 3.07 grams
0.7467 US teaspoon of granulated sugar = 3.11 grams
0.7567 US teaspoon of granulated sugar = 3.15 grams

Note: some values may be rounded.

FAQs on granulated sugar weight to volume conversion

2/3 US teaspoon of granulated sugar equals how many grams?

2/3 US teaspoon of granulated sugar is equivalent 2.78 grams.

How much is 2.78 grams of granulated sugar in US teaspoons?

2.78 grams of granulated sugar equals 2/3 ( ~ 3/4) US teaspoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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