2/3 Tsp of Baking Powder to Grams Conversion

Question:
How many grams of baking powder in 2/3 US teaspoons? How much is 2/3 tsp of baking powder in grams?

The answer is:
2/3 US teaspoons of baking powder is equivalent to 3.19 grams^(*)

Volume to 'Weight' Converter

I need to convert ...
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Results: 2/3 US teaspoons of baking powder equals 3.19 grams. (*)
(*) To be more precise, 2/3 US teaspoons of baking powder is equal to 3.1941 grams. All figures are approximate.

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US teaspoons of baking powder to grams Chart

US teaspoons of baking powder to grams
0.5767 US teaspoons of baking powder	=	2.76 grams
0.5867 US teaspoons of baking powder	=	2.81 grams
0.5967 US teaspoons of baking powder	=	2.86 grams
0.6067 US teaspoons of baking powder	=	2.91 grams
0.6167 US teaspoons of baking powder	=	2.95 grams
0.6267 US teaspoons of baking powder	=	3 grams
0.6367 US teaspoons of baking powder	=	3.05 grams
0.6467 US teaspoons of baking powder	=	3.1 grams
0.6567 US teaspoons of baking powder	=	3.15 grams
0.667 US teaspoons of baking powder	=	3.19 grams

US teaspoons of baking powder to grams
0.667 US teaspoons of baking powder	=	3.19 grams
0.6767 US teaspoons of baking powder	=	3.24 grams
0.6867 US teaspoons of baking powder	=	3.29 grams
0.6967 US teaspoons of baking powder	=	3.34 grams
0.7067 US teaspoons of baking powder	=	3.39 grams
0.7167 US teaspoons of baking powder	=	3.43 grams
0.7267 US teaspoons of baking powder	=	3.48 grams
0.7367 US teaspoons of baking powder	=	3.53 grams
0.7467 US teaspoons of baking powder	=	3.58 grams
0.7567 US teaspoons of baking powder	=	3.63 grams

Note: some values may be rounded.

FAQs on baking powder weight to volume conversion

2/3 US teaspoons of baking powder equals how many grams?

2/3 US teaspoons of baking powder is equivalent 3.19 grams.

How much is 3.19 grams of baking powder in US teaspoons?

3.19 grams of baking powder equals 2/3 ( ~ ³/₄) US teaspoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.