2/3 Tsp of Cocoa to Grams Conversion

Question:
How many grams of cocoa in 2/3 US teaspoons? How much is 2/3 tsp of cocoa in grams?

The answer is:
2/3 US teaspoons of cocoa is equivalent to 1.74 grams^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 2/3 US teaspoons of cocoa equals 1.74 grams. (*)
(*) To be more precise, 2/3 US teaspoons of cocoa is equal to 1.7351 grams. All figures are approximate.

Website Map

US teaspoons of cocoa to grams Chart

US teaspoons of cocoa to grams
0.5767 US teaspoons of cocoa	=	1.5 grams
0.5867 US teaspoons of cocoa	=	1.53 grams
0.5967 US teaspoons of cocoa	=	1.55 grams
0.6067 US teaspoons of cocoa	=	1.58 grams
0.6167 US teaspoons of cocoa	=	1.6 grams
0.6267 US teaspoons of cocoa	=	1.63 grams
0.6367 US teaspoons of cocoa	=	1.66 grams
0.6467 US teaspoons of cocoa	=	1.68 grams
0.6567 US teaspoons of cocoa	=	1.71 grams
0.667 US teaspoons of cocoa	=	1.74 grams

US teaspoons of cocoa to grams
0.667 US teaspoons of cocoa	=	1.74 grams
0.6767 US teaspoons of cocoa	=	1.76 grams
0.6867 US teaspoons of cocoa	=	1.79 grams
0.6967 US teaspoons of cocoa	=	1.81 grams
0.7067 US teaspoons of cocoa	=	1.84 grams
0.7167 US teaspoons of cocoa	=	1.87 grams
0.7267 US teaspoons of cocoa	=	1.89 grams
0.7367 US teaspoons of cocoa	=	1.92 grams
0.7467 US teaspoons of cocoa	=	1.94 grams
0.7567 US teaspoons of cocoa	=	1.97 grams

Note: some values may be rounded.

FAQs on cocoa weight to volume conversion

2/3 US teaspoons of cocoa equals how many grams?

2/3 US teaspoons of cocoa is equivalent 1.74 grams.

How much is 1.74 grams of cocoa in US teaspoons?

1.74 grams of cocoa equals 2/3 ( ~ ³/₄) US teaspoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.