2/3 Cup of Lemon Juice to Grams Conversion

Question:
How many grams of lemon juice in 2/3 US cup? How much is 2/3 cup of lemon juice in grams?

The answer is:
2/3 US cup of lemon juice is equivalent to 153 grams^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 2/3 US cup of lemon juice equals 153 grams. (*)
(*) To be more precise, 2/3 US cup of lemon juice is equal to 153.32 grams. All figures are approximate.

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US cups of lemon juice to grams Chart

US cups of lemon juice to grams
0.5767 US cup of lemon juice	=	133 grams
0.5867 US cup of lemon juice	=	135 grams
0.5967 US cup of lemon juice	=	137 grams
0.6067 US cup of lemon juice	=	140 grams
0.6167 US cup of lemon juice	=	142 grams
0.6267 US cup of lemon juice	=	144 grams
0.6367 US cup of lemon juice	=	146 grams
0.6467 US cup of lemon juice	=	149 grams
0.6567 US cup of lemon juice	=	151 grams
0.667 US cup of lemon juice	=	153 grams

US cups of lemon juice to grams
0.667 US cup of lemon juice	=	153 grams
0.6767 US cup of lemon juice	=	156 grams
0.6867 US cup of lemon juice	=	158 grams
0.6967 US cup of lemon juice	=	160 grams
0.7067 US cup of lemon juice	=	163 grams
0.7167 US cup of lemon juice	=	165 grams
0.7267 US cup of lemon juice	=	167 grams
0.7367 US cup of lemon juice	=	169 grams
0.7467 US cup of lemon juice	=	172 grams
0.7567 US cup of lemon juice	=	174 grams

Note: some values may be rounded.

FAQs on lemon juice weight to volume conversion

2/3 US cup of lemon juice equals how many grams?

2/3 US cup of lemon juice is equivalent 153 grams.

How much is 153 grams of lemon juice in US cups?

153 grams of lemon juice equals 2/3 ( ~ ³/₄) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.