2 Cups of Broccoli to Pounds Conversion

Question:
How many pounds of broccoli in 2 US cups? How much are 2 cups of broccoli in pounds?

The answer is:
2 US cups of broccoli is equivalent to 0.313 ( ~ ¹/₄) pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
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Results: 2 US cups of broccoli equals 0.313 ( ~ ¹/₄) pounds. (*)
(*) To be more precise, 2 US cups of broccoli is equal to 0.31295 pounds. All figures are approximate.

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US cups of broccoli to pounds Chart

US cups of broccoli to pounds
1.1 US cups of broccoli	=	0.172 pounds
1 ¹/₅ US cups of broccoli	=	0.188 pounds
1.3 US cups of broccoli	=	0.203 pounds
1.4 US cups of broccoli	=	0.219 pounds
1 ¹/₂ US cups of broccoli	=	0.235 pounds
1.6 US cups of broccoli	=	0.25 pounds
1.7 US cups of broccoli	=	0.266 pounds
1.8 US cups of broccoli	=	0.282 pounds
1.9 US cups of broccoli	=	0.297 pounds
2 US cups of broccoli	=	0.313 pounds

US cups of broccoli to pounds
2 US cups of broccoli	=	0.313 pounds
2.1 US cups of broccoli	=	0.329 pounds
2 ¹/₅ US cups of broccoli	=	0.344 pounds
2.3 US cups of broccoli	=	0.36 pounds
2.4 US cups of broccoli	=	0.376 pounds
2 ¹/₂ US cups of broccoli	=	0.391 pounds
2.6 US cups of broccoli	=	0.407 pounds
2.7 US cups of broccoli	=	0.422 pounds
2.8 US cups of broccoli	=	0.438 pounds
2.9 US cups of broccoli	=	0.454 pounds

Note: some values may be rounded.

FAQs on broccoli weight to volume conversion

2 US cups of broccoli equals how many pounds?

2 US cups of broccoli is equivalent 0.313 ( ~ ¹/₄) pounds.

How much is 0.313 pounds of broccoli in US cups?

0.313 pounds of broccoli equals 2 ( ~ 2) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.