2 Cups of Cacao Nibs to Lb Conversion

Question:
How many pounds of cacao nibs in 2 US cups? How much are 2 cups of cacao nibs in lb?

The answer is:
2 US cups of cacao nibs is equivalent to 0.529 ( ~ ¹/₂) pounds^(*)

Volume to 'Weight' Converter

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Results: 2 US cups of cacao nibs equals 0.529 ( ~ ¹/₂) pounds. (*)
(*) To be more precise, 2 US cups of cacao nibs is equal to 0.52889 pounds. All figures are approximate.

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US cups of cacao nibs to pounds Chart

US cups of cacao nibs to pounds
1.1 US cups of cacao nibs	=	0.291 pounds
1 ¹/₅ US cups of cacao nibs	=	0.317 pounds
1.3 US cups of cacao nibs	=	0.344 pounds
1.4 US cups of cacao nibs	=	0.37 pounds
1 ¹/₂ US cups of cacao nibs	=	0.397 pounds
1.6 US cups of cacao nibs	=	0.423 pounds
1.7 US cups of cacao nibs	=	0.45 pounds
1.8 US cups of cacao nibs	=	0.476 pounds
1.9 US cups of cacao nibs	=	0.502 pounds
2 US cups of cacao nibs	=	0.529 pounds

US cups of cacao nibs to pounds
2 US cups of cacao nibs	=	0.529 pounds
2.1 US cups of cacao nibs	=	0.555 pounds
2 ¹/₅ US cups of cacao nibs	=	0.582 pounds
2.3 US cups of cacao nibs	=	0.608 pounds
2.4 US cups of cacao nibs	=	0.635 pounds
2 ¹/₂ US cups of cacao nibs	=	0.661 pounds
2.6 US cups of cacao nibs	=	0.688 pounds
2.7 US cups of cacao nibs	=	0.714 pounds
2.8 US cups of cacao nibs	=	0.74 pounds
2.9 US cups of cacao nibs	=	0.767 pounds

Note: some values may be rounded.

FAQs on cacao nibs weight to volume conversion

2 US cups of cacao nibs equals how many pounds?

2 US cups of cacao nibs is equivalent 0.529 ( ~ ¹/₂) pounds.

How much is 0.529 pounds of cacao nibs in US cups?

0.529 pounds of cacao nibs equals 2 ( ~ 2) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.