2 Cups of Cooked White Rice to Grams Conversion

Question:
How many grams of cooked white rice in 2 US cups? How much are 2 cups of cooked white rice in grams?

The answer is:
2 US cups of cooked white rice is equivalent to 350 grams(*)

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Results:

2 US cups of cooked white rice equals 350 grams. (*)
(*) To be more precise, 2 US cups of cooked white rice is equal to 350.15 grams. All figures are approximate.

US cups of cooked white rice to grams Chart

US cups of cooked white rice to grams
1.1 US cup of cooked white rice = 193 grams
1 1/5 US cup of cooked white rice = 210 grams
1.3 US cup of cooked white rice = 228 grams
1.4 US cup of cooked white rice = 245 grams
1 1/2 US cup of cooked white rice = 263 grams
1.6 US cup of cooked white rice = 280 grams
1.7 US cup of cooked white rice = 298 grams
1.8 US cup of cooked white rice = 315 grams
1.9 US cup of cooked white rice = 333 grams
2 US cups of cooked white rice = 350 grams
US cups of cooked white rice to grams
2 US cups of cooked white rice = 350 grams
2.1 US cups of cooked white rice = 368 grams
2 1/5 US cups of cooked white rice = 385 grams
2.3 US cups of cooked white rice = 403 grams
2.4 US cups of cooked white rice = 420 grams
2 1/2 US cups of cooked white rice = 438 grams
2.6 US cups of cooked white rice = 455 grams
2.7 US cups of cooked white rice = 473 grams
2.8 US cups of cooked white rice = 490 grams
2.9 US cups of cooked white rice = 508 grams

Note: some values may be rounded.

FAQs on cooked white rice weight to volume conversion

2 US cups of cooked white rice equals how many grams?

2 US cups of cooked white rice is equivalent 350 grams.

How much is 350 grams of cooked white rice in US cups?

350 grams of cooked white rice equals 2 ( ~ 2) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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