2 Cups of Dry Lentils to Grams Conversion

Question:
How many grams of dry lentils in 2 US cups? How much are 2 cups of dry lentils in grams?

The answer is:
2 US cups of dry lentils is equivalent to 400 grams^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 2 US cups of dry lentils equals 400 grams. (*)
(*) To be more precise, 2 US cups of dry lentils is equal to 399.83 grams. All figures are approximate.

Website Map

US cups of dry lentils to grams Chart

US cups of dry lentils to grams
1.1 US cup of dry lentils	=	220 grams
1 ¹/₅ US cup of dry lentils	=	240 grams
1.3 US cup of dry lentils	=	260 grams
1.4 US cup of dry lentils	=	280 grams
1 ¹/₂ US cup of dry lentils	=	300 grams
1.6 US cup of dry lentils	=	320 grams
1.7 US cup of dry lentils	=	340 grams
1.8 US cup of dry lentils	=	360 grams
1.9 US cup of dry lentils	=	380 grams
2 US cups of dry lentils	=	400 grams

US cups of dry lentils to grams
2 US cups of dry lentils	=	400 grams
2.1 US cups of dry lentils	=	420 grams
2 ¹/₅ US cups of dry lentils	=	440 grams
2.3 US cups of dry lentils	=	460 grams
2.4 US cups of dry lentils	=	480 grams
2 ¹/₂ US cups of dry lentils	=	500 grams
2.6 US cups of dry lentils	=	520 grams
2.7 US cups of dry lentils	=	540 grams
2.8 US cups of dry lentils	=	560 grams
2.9 US cups of dry lentils	=	580 grams

Note: some values may be rounded.

FAQs on dry lentils weight to volume conversion

2 US cups of dry lentils equals how many grams?

2 US cups of dry lentils is equivalent 400 grams.

How much is 400 grams of dry lentils in US cups?

400 grams of dry lentils equals 2 ( ~ 2) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.