2 Cups of Fresh Strawberries to Grams Conversion

Question:
How many grams of fresh strawberries in 2 US cups? How much are 2 cups of fresh strawberries in grams?

The answer is:
2 US cups of fresh strawberries is equivalent to 400 grams(*)

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Results:

2 US cups of fresh strawberries equals 400 grams. (*)
(*) To be more precise, 2 US cups of fresh strawberries is equal to 399.83 grams. All figures are approximate.

US cups of fresh strawberries to grams Chart

US cups of fresh strawberries to grams
1.1 US cup of fresh strawberries = 220 grams
1/5 US cup of fresh strawberries = 240 grams
1.3 US cup of fresh strawberries = 260 grams
1.4 US cup of fresh strawberries = 280 grams
1/2 US cup of fresh strawberries = 300 grams
1.6 US cup of fresh strawberries = 320 grams
1.7 US cup of fresh strawberries = 340 grams
1.8 US cup of fresh strawberries = 360 grams
1.9 US cup of fresh strawberries = 380 grams
2 US cups of fresh strawberries = 400 grams
US cups of fresh strawberries to grams
2 US cups of fresh strawberries = 400 grams
2.1 US cups of fresh strawberries = 420 grams
1/5 US cups of fresh strawberries = 440 grams
2.3 US cups of fresh strawberries = 460 grams
2.4 US cups of fresh strawberries = 480 grams
1/2 US cups of fresh strawberries = 500 grams
2.6 US cups of fresh strawberries = 520 grams
2.7 US cups of fresh strawberries = 540 grams
2.8 US cups of fresh strawberries = 560 grams
2.9 US cups of fresh strawberries = 580 grams

Note: some values may be rounded.

FAQs on fresh strawberries weight to volume conversion

2 US cups of fresh strawberries equals how many grams?

2 US cups of fresh strawberries is equivalent 400 grams.

How much is 400 grams of fresh strawberries in US cups?

400 grams of fresh strawberries equals 2 ( ~ 2) US cups.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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