2 Cups of Grated Parmesan Cheese to Lb Conversion

Question:
How many pounds of grated parmesan cheese in 2 US cups? How much are 2 cups of grated parmesan cheese in lb?

The answer is:
2 US cups of grated parmesan cheese is equivalent to 0.396 ( ~ 1/2) pound(*)

Volume to 'Weight' Converter

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Results:

2 US cups of grated parmesan cheese equals 0.396 ( ~ 1/2) pound. (*)
(*) To be more precise, 2 US cups of grated parmesan cheese is equal to 0.39641 pound. All figures are approximate.

US cups of grated parmesan cheese to pounds Chart

US cups of grated parmesan cheese to pounds
1.1 US cup of grated parmesan cheese = 0.218 pound
1 1/5 US cup of grated parmesan cheese = 0.238 pound
1.3 US cup of grated parmesan cheese = 0.258 pound
1.4 US cup of grated parmesan cheese = 0.277 pound
1 1/2 US cup of grated parmesan cheese = 0.297 pound
1.6 US cup of grated parmesan cheese = 0.317 pound
1.7 US cup of grated parmesan cheese = 0.337 pound
1.8 US cup of grated parmesan cheese = 0.357 pound
1.9 US cup of grated parmesan cheese = 0.377 pound
2 US cups of grated parmesan cheese = 0.396 pound
US cups of grated parmesan cheese to pounds
2 US cups of grated parmesan cheese = 0.396 pound
2.1 US cups of grated parmesan cheese = 0.416 pound
2 1/5 US cups of grated parmesan cheese = 0.436 pound
2.3 US cups of grated parmesan cheese = 0.456 pound
2.4 US cups of grated parmesan cheese = 0.476 pound
2 1/2 US cups of grated parmesan cheese = 0.496 pound
2.6 US cups of grated parmesan cheese = 0.515 pound
2.7 US cups of grated parmesan cheese = 0.535 pound
2.8 US cups of grated parmesan cheese = 0.555 pound
2.9 US cups of grated parmesan cheese = 0.575 pound

Note: some values may be rounded.

FAQs on grated parmesan cheese weight to volume conversion

2 US cups of grated parmesan cheese equals how many pounds?

2 US cups of grated parmesan cheese is equivalent 0.396 ( ~ 1/2) pound.

How much is 0.396 pound of grated parmesan cheese in US cups?

0.396 pound of grated parmesan cheese equals 2 ( ~ 2) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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