2 Cups of Pistachios to Lb Conversion

Question:
How many pounds of pistachios in 2 US cups? How much are 2 cups of pistachios in lb?

The answer is:
2 US cups of pistachios is equivalent to 0.551 ( ~ ¹/₂) pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
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Results: 2 US cups of pistachios equals 0.551 ( ~ ¹/₂) pounds. (*)
(*) To be more precise, 2 US cups of pistachios is equal to 0.5508 pounds. All figures are approximate.

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US cups of pistachios to pounds Chart

US cups of pistachios to pounds
1.1 US cups of pistachios	=	0.303 pounds
1 ¹/₅ US cups of pistachios	=	0.33 pounds
1.3 US cups of pistachios	=	0.358 pounds
1.4 US cups of pistachios	=	0.386 pounds
1 ¹/₂ US cups of pistachios	=	0.413 pounds
1.6 US cups of pistachios	=	0.441 pounds
1.7 US cups of pistachios	=	0.468 pounds
1.8 US cups of pistachios	=	0.496 pounds
1.9 US cups of pistachios	=	0.523 pounds
2 US cups of pistachios	=	0.551 pounds

US cups of pistachios to pounds
2 US cups of pistachios	=	0.551 pounds
2.1 US cups of pistachios	=	0.578 pounds
2 ¹/₅ US cups of pistachios	=	0.606 pounds
2.3 US cups of pistachios	=	0.633 pounds
2.4 US cups of pistachios	=	0.661 pounds
2 ¹/₂ US cups of pistachios	=	0.688 pounds
2.6 US cups of pistachios	=	0.716 pounds
2.7 US cups of pistachios	=	0.744 pounds
2.8 US cups of pistachios	=	0.771 pounds
2.9 US cups of pistachios	=	0.799 pounds

Note: some values may be rounded.

FAQs on pistachios weight to volume conversion

2 US cups of pistachios equals how many pounds?

2 US cups of pistachios is equivalent 0.551 ( ~ ¹/₂) pounds.

How much is 0.551 pounds of pistachios in US cups?

0.551 pounds of pistachios equals 2 ( ~ 2) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.