2 Ml of Agave Syrup to Grams Conversion

Question:
How many grams of agave syrup in 2 milliliters? How much are 2 ml of agave syrup in grams?

The answer is:
2 milliliters of agave syrup is equivalent to 2.96 grams(*)

Volume to 'Weight' Converter

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Results:

2 milliliters of agave syrup equals 2.96 grams. (*)
(*) To be more precise, 2 milliliters of agave syrup is equal to 2.958 grams. All figures are approximate.

Milliliters of agave syrup to grams Chart

Milliliters of agave syrup to grams
1.1 milliliter of agave syrup = 1.63 gram
1 1/5 milliliter of agave syrup = 1.77 gram
1.3 milliliter of agave syrup = 1.92 gram
1.4 milliliter of agave syrup = 2.07 grams
1 1/2 milliliter of agave syrup = 2.22 grams
1.6 milliliter of agave syrup = 2.37 grams
1.7 milliliter of agave syrup = 2.51 grams
1.8 milliliter of agave syrup = 2.66 grams
1.9 milliliter of agave syrup = 2.81 grams
2 milliliters of agave syrup = 2.96 grams
Milliliters of agave syrup to grams
2 milliliters of agave syrup = 2.96 grams
2.1 milliliters of agave syrup = 3.11 grams
2 1/5 milliliters of agave syrup = 3.25 grams
2.3 milliliters of agave syrup = 3.4 grams
2.4 milliliters of agave syrup = 3.55 grams
2 1/2 milliliters of agave syrup = 3.7 grams
2.6 milliliters of agave syrup = 3.85 grams
2.7 milliliters of agave syrup = 3.99 grams
2.8 milliliters of agave syrup = 4.14 grams
2.9 milliliters of agave syrup = 4.29 grams

Note: some values may be rounded.

FAQs on agave syrup weight to volume conversion

2 milliliters of agave syrup equals how many grams?

2 milliliters of agave syrup is equivalent 2.96 grams.

How much is 2.96 grams of agave syrup in milliliters?

2.96 grams of agave syrup equals 2 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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