2 Ml of Almond Flakes to Kg Conversion

Question:
How many kilograms of almond flakes in 2 milliliters? How much are 2 ml of almond flakes in kg?

The answer is:
2 milliliters of almond flakes is equivalent to 0.000702 kilogram(*)

Volume to 'Weight' Converter

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Results:

2 milliliters of almond flakes equals 0.000702 kilogram. (*)
(*) To be more precise, 2 milliliters of almond flakes is equal to 0.000702 kilogram. All figures are approximate.

Milliliters of almond flakes to kilograms Chart

Milliliters of almond flakes to kilograms
1.1 milliliter of almond flakes = 0.000386 kilogram
1 1/5 milliliter of almond flakes = 0.000421 kilogram
1.3 milliliter of almond flakes = 0.000456 kilogram
1.4 milliliter of almond flakes = 0.000491 kilogram
1 1/2 milliliter of almond flakes = 0.000527 kilogram
1.6 milliliter of almond flakes = 0.000562 kilogram
1.7 milliliter of almond flakes = 0.000597 kilogram
1.8 milliliter of almond flakes = 0.000632 kilogram
1.9 milliliter of almond flakes = 0.000667 kilogram
2 milliliters of almond flakes = 0.000702 kilogram
Milliliters of almond flakes to kilograms
2 milliliters of almond flakes = 0.000702 kilogram
2.1 milliliters of almond flakes = 0.000737 kilogram
2 1/5 milliliters of almond flakes = 0.000772 kilogram
2.3 milliliters of almond flakes = 0.000807 kilogram
2.4 milliliters of almond flakes = 0.000842 kilogram
2 1/2 milliliters of almond flakes = 0.000878 kilogram
2.6 milliliters of almond flakes = 0.000913 kilogram
2.7 milliliters of almond flakes = 0.000948 kilogram
2.8 milliliters of almond flakes = 0.000983 kilogram
2.9 milliliters of almond flakes = 0.00102 kilogram

Note: some values may be rounded.

FAQs on almond flakes weight to volume conversion

2 milliliters of almond flakes equals how many kilograms?

2 milliliters of almond flakes is equivalent 0.000702 kilogram.

How much is 0.000702 kilogram of almond flakes in milliliters?

0.000702 kilogram of almond flakes equals 2 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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