2 Ml of Baking Powder to Ounces Conversion

Question:
How many ounces of baking powder in 2 milliliters? How much are 2 ml of baking powder in ounces?

The answer is:
2 milliliters of baking powder is equivalent to 0.0686 ounce(*)

Volume to 'Weight' Converter

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Results:

2 milliliters of baking powder equals 0.0686 ounce. (*)
(*) To be more precise, 2 milliliters of baking powder is equal to 0.068573 ounce. All figures are approximate.

Milliliters of baking powder to ounces Chart

Milliliters of baking powder to ounces
1.1 milliliter of baking powder = 0.0377 ounce
1 1/5 milliliter of baking powder = 0.0411 ounce
1.3 milliliter of baking powder = 0.0446 ounce
1.4 milliliter of baking powder = 0.048 ounce
1 1/2 milliliter of baking powder = 0.0514 ounce
1.6 milliliter of baking powder = 0.0549 ounce
1.7 milliliter of baking powder = 0.0583 ounce
1.8 milliliter of baking powder = 0.0617 ounce
1.9 milliliter of baking powder = 0.0651 ounce
2 milliliters of baking powder = 0.0686 ounce
Milliliters of baking powder to ounces
2 milliliters of baking powder = 0.0686 ounce
2.1 milliliters of baking powder = 0.072 ounce
2 1/5 milliliters of baking powder = 0.0754 ounce
2.3 milliliters of baking powder = 0.0789 ounce
2.4 milliliters of baking powder = 0.0823 ounce
2 1/2 milliliters of baking powder = 0.0857 ounce
2.6 milliliters of baking powder = 0.0891 ounce
2.7 milliliters of baking powder = 0.0926 ounce
2.8 milliliters of baking powder = 0.096 ounce
2.9 milliliters of baking powder = 0.0994 ounce

Note: some values may be rounded.

FAQs on baking powder weight to volume conversion

2 milliliters of baking powder equals how many ounces?

2 milliliters of baking powder is equivalent 0.0686 ounce.

How much is 0.0686 ounce of baking powder in milliliters?

0.0686 ounce of baking powder equals 2 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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