2 Ml of Boiled Red Lentils to Ounces Conversion

Question:
How many ounces of boiled red lentils in 2 milliliters? How much are 2 ml of boiled red lentils in ounces?

The answer is:
2 milliliters of boiled red lentils is equivalent to 0.0742 ounces^(*)

Volume to 'Weight' Converter

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Results: 2 milliliters of boiled red lentils equals 0.0742 ounces. (*)
(*) To be more precise, 2 milliliters of boiled red lentils is equal to 0.074216 ounces. All figures are approximate.

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Milliliters of boiled red lentils to ounces Chart

Milliliters of boiled red lentils to ounces
1.1 milliliters of boiled red lentils	=	0.0408 ounces
1 ¹/₅ milliliters of boiled red lentils	=	0.0445 ounces
1.3 milliliters of boiled red lentils	=	0.0482 ounces
1.4 milliliters of boiled red lentils	=	0.052 ounces
1 ¹/₂ milliliters of boiled red lentils	=	0.0557 ounces
1.6 milliliters of boiled red lentils	=	0.0594 ounces
1.7 milliliters of boiled red lentils	=	0.0631 ounces
1.8 milliliters of boiled red lentils	=	0.0668 ounces
1.9 milliliters of boiled red lentils	=	0.0705 ounces
2 milliliters of boiled red lentils	=	0.0742 ounces

Milliliters of boiled red lentils to ounces
2 milliliters of boiled red lentils	=	0.0742 ounces
2.1 milliliters of boiled red lentils	=	0.0779 ounces
2 ¹/₅ milliliters of boiled red lentils	=	0.0816 ounces
2.3 milliliters of boiled red lentils	=	0.0853 ounces
2.4 milliliters of boiled red lentils	=	0.0891 ounces
2 ¹/₂ milliliters of boiled red lentils	=	0.0928 ounces
2.6 milliliters of boiled red lentils	=	0.0965 ounces
2.7 milliliters of boiled red lentils	=	0.1 ounces
2.8 milliliters of boiled red lentils	=	0.104 ounces
2.9 milliliters of boiled red lentils	=	0.108 ounces

Note: some values may be rounded.

FAQs on boiled red lentils weight to volume conversion

2 milliliters of boiled red lentils equals how many ounces?

2 milliliters of boiled red lentils is equivalent 0.0742 ounces.

How much is 0.0742 ounces of boiled red lentils in milliliters?

0.0742 ounces of boiled red lentils equals 2 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.