2 Ml of Bulgur to Grams Conversion

Question:
How many grams of bulgur in 2 milliliters? How much are 2 ml of bulgur in grams?

The answer is:
2 milliliters of bulgur is equivalent to 1.61 grams^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
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Results: 2 milliliters of bulgur equals 1.61 grams. (*)
(*) To be more precise, 2 milliliters of bulgur is equal to 1.606 grams. All figures are approximate.

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Milliliters of bulgur to grams Chart

Milliliters of bulgur to grams
1.1 milliliters of bulgur	=	0.883 grams
1 ¹/₅ milliliters of bulgur	=	0.964 grams
1.3 milliliters of bulgur	=	1.04 grams
1.4 milliliters of bulgur	=	1.12 grams
1 ¹/₂ milliliters of bulgur	=	1.2 grams
1.6 milliliters of bulgur	=	1.28 grams
1.7 milliliters of bulgur	=	1.37 grams
1.8 milliliters of bulgur	=	1.45 grams
1.9 milliliters of bulgur	=	1.53 grams
2 milliliters of bulgur	=	1.61 grams

Milliliters of bulgur to grams
2 milliliters of bulgur	=	1.61 grams
2.1 milliliters of bulgur	=	1.69 grams
2 ¹/₅ milliliters of bulgur	=	1.77 grams
2.3 milliliters of bulgur	=	1.85 grams
2.4 milliliters of bulgur	=	1.93 grams
2 ¹/₂ milliliters of bulgur	=	2.01 grams
2.6 milliliters of bulgur	=	2.09 grams
2.7 milliliters of bulgur	=	2.17 grams
2.8 milliliters of bulgur	=	2.25 grams
2.9 milliliters of bulgur	=	2.33 grams

Note: some values may be rounded.

FAQs on bulgur weight to volume conversion

2 milliliters of bulgur equals how many grams?

2 milliliters of bulgur is equivalent 1.61 grams.

How much is 1.61 grams of bulgur in milliliters?

1.61 grams of bulgur equals 2 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.