2 Ml of Buttermilk to Grams Conversion

Question:
How many grams of buttermilk in 2 milliliters? How much are 2 ml of buttermilk in grams?

The answer is:
2 milliliters of buttermilk is equivalent to 2.05 grams(*)

Volume to 'Weight' Converter

I need to convert ...
↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of
to 		↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'

Results:

2 milliliters of buttermilk equals 2.05 grams. (*)
(*) To be more precise, 2 milliliters of buttermilk is equal to 2.046 grams. All figures are approximate.

Milliliters of buttermilk to grams Chart

Milliliters of buttermilk to grams
1.1 milliliter of buttermilk = 1.13 gram
1 1/5 milliliter of buttermilk = 1.23 gram
1.3 milliliter of buttermilk = 1.33 gram
1.4 milliliter of buttermilk = 1.43 gram
1 1/2 milliliter of buttermilk = 1.53 gram
1.6 milliliter of buttermilk = 1.64 gram
1.7 milliliter of buttermilk = 1.74 gram
1.8 milliliter of buttermilk = 1.84 gram
1.9 milliliter of buttermilk = 1.94 gram
2 milliliters of buttermilk = 2.05 grams
Milliliters of buttermilk to grams
2 milliliters of buttermilk = 2.05 grams
2.1 milliliters of buttermilk = 2.15 grams
2 1/5 milliliters of buttermilk = 2.25 grams
2.3 milliliters of buttermilk = 2.35 grams
2.4 milliliters of buttermilk = 2.46 grams
2 1/2 milliliters of buttermilk = 2.56 grams
2.6 milliliters of buttermilk = 2.66 grams
2.7 milliliters of buttermilk = 2.76 grams
2.8 milliliters of buttermilk = 2.86 grams
2.9 milliliters of buttermilk = 2.97 grams

Note: some values may be rounded.

FAQs on buttermilk weight to volume conversion

2 milliliters of buttermilk equals how many grams?

2 milliliters of buttermilk is equivalent 2.05 grams.

How much is 2.05 grams of buttermilk in milliliters?

2.05 grams of buttermilk equals 2 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.