2 Ml of Buttermilk to Pounds Conversion

Question:
How many pounds of buttermilk in 2 milliliters? How much are 2 ml of buttermilk in pounds?

The answer is:
2 milliliters of buttermilk is equivalent to 0.00451 pounds^(*)

Volume to 'Weight' Converter

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Results: 2 milliliters of buttermilk equals 0.00451 pounds. (*)
(*) To be more precise, 2 milliliters of buttermilk is equal to 0.0045107 pounds. All figures are approximate.

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Milliliters of buttermilk to pounds Chart

Milliliters of buttermilk to pounds
1.1 milliliters of buttermilk	=	0.00248 pounds
1 ¹/₅ milliliters of buttermilk	=	0.00271 pounds
1.3 milliliters of buttermilk	=	0.00293 pounds
1.4 milliliters of buttermilk	=	0.00316 pounds
1 ¹/₂ milliliters of buttermilk	=	0.00338 pounds
1.6 milliliters of buttermilk	=	0.00361 pounds
1.7 milliliters of buttermilk	=	0.00383 pounds
1.8 milliliters of buttermilk	=	0.00406 pounds
1.9 milliliters of buttermilk	=	0.00429 pounds
2 milliliters of buttermilk	=	0.00451 pounds

Milliliters of buttermilk to pounds
2 milliliters of buttermilk	=	0.00451 pounds
2.1 milliliters of buttermilk	=	0.00474 pounds
2 ¹/₅ milliliters of buttermilk	=	0.00496 pounds
2.3 milliliters of buttermilk	=	0.00519 pounds
2.4 milliliters of buttermilk	=	0.00541 pounds
2 ¹/₂ milliliters of buttermilk	=	0.00564 pounds
2.6 milliliters of buttermilk	=	0.00586 pounds
2.7 milliliters of buttermilk	=	0.00609 pounds
2.8 milliliters of buttermilk	=	0.00631 pounds
2.9 milliliters of buttermilk	=	0.00654 pounds

Note: some values may be rounded.

FAQs on buttermilk weight to volume conversion

2 milliliters of buttermilk equals how many pounds?

2 milliliters of buttermilk is equivalent 0.00451 pounds.

How much is 0.00451 pounds of buttermilk in milliliters?

0.00451 pounds of buttermilk equals 2 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.