2 Ml of Caster Sugar to Kg Conversion

Question:
How many kilograms of caster sugar in 2 milliliters? How much are 2 ml of caster sugar in kg?

The answer is:
2 milliliters of caster sugar is equivalent to 0.00169 kilograms^(*)

Volume to 'Weight' Converter

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Results: 2 milliliters of caster sugar equals 0.00169 kilograms. (*)
(*) To be more precise, 2 milliliters of caster sugar is equal to 0.00169 kilograms. All figures are approximate.

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Milliliters of caster sugar to kilograms Chart

Milliliters of caster sugar to kilograms
1.1 milliliters of caster sugar	=	0.00093 kilograms
1 ¹/₅ milliliters of caster sugar	=	0.00101 kilograms
1.3 milliliters of caster sugar	=	0.0011 kilograms
1.4 milliliters of caster sugar	=	0.00118 kilograms
1 ¹/₂ milliliters of caster sugar	=	0.00127 kilograms
1.6 milliliters of caster sugar	=	0.00135 kilograms
1.7 milliliters of caster sugar	=	0.00144 kilograms
1.8 milliliters of caster sugar	=	0.00152 kilograms
1.9 milliliters of caster sugar	=	0.00161 kilograms
2 milliliters of caster sugar	=	0.00169 kilograms

Milliliters of caster sugar to kilograms
2 milliliters of caster sugar	=	0.00169 kilograms
2.1 milliliters of caster sugar	=	0.00177 kilograms
2 ¹/₅ milliliters of caster sugar	=	0.00186 kilograms
2.3 milliliters of caster sugar	=	0.00194 kilograms
2.4 milliliters of caster sugar	=	0.00203 kilograms
2 ¹/₂ milliliters of caster sugar	=	0.00211 kilograms
2.6 milliliters of caster sugar	=	0.0022 kilograms
2.7 milliliters of caster sugar	=	0.00228 kilograms
2.8 milliliters of caster sugar	=	0.00237 kilograms
2.9 milliliters of caster sugar	=	0.00245 kilograms

Note: some values may be rounded.

FAQs on caster sugar weight to volume conversion

2 milliliters of caster sugar equals how many kilograms?

2 milliliters of caster sugar is equivalent 0.00169 kilograms.

How much is 0.00169 kilograms of caster sugar in milliliters?

0.00169 kilograms of caster sugar equals 2 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.