2 Ml of Cooked Asparagus to Pounds Conversion

Question:
How many pounds of cooked asparagus in 2 milliliters? How much are 2 ml of cooked asparagus in pounds?

The answer is:
2 milliliters of cooked asparagus is equivalent to 0.00326 pound(*)

Volume to 'Weight' Converter

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Results:

2 milliliters of cooked asparagus equals 0.00326 pound. (*)
(*) To be more precise, 2 milliliters of cooked asparagus is equal to 0.0032628 pound. All figures are approximate.

Milliliters of cooked asparagus to pounds Chart

Milliliters of cooked asparagus to pounds
1.1 milliliter of cooked asparagus = 0.00179 pound
1 1/5 milliliter of cooked asparagus = 0.00196 pound
1.3 milliliter of cooked asparagus = 0.00212 pound
1.4 milliliter of cooked asparagus = 0.00228 pound
1 1/2 milliliter of cooked asparagus = 0.00245 pound
1.6 milliliter of cooked asparagus = 0.00261 pound
1.7 milliliter of cooked asparagus = 0.00277 pound
1.8 milliliter of cooked asparagus = 0.00294 pound
1.9 milliliter of cooked asparagus = 0.0031 pound
2 milliliters of cooked asparagus = 0.00326 pound
Milliliters of cooked asparagus to pounds
2 milliliters of cooked asparagus = 0.00326 pound
2.1 milliliters of cooked asparagus = 0.00343 pound
2 1/5 milliliters of cooked asparagus = 0.00359 pound
2.3 milliliters of cooked asparagus = 0.00375 pound
2.4 milliliters of cooked asparagus = 0.00392 pound
2 1/2 milliliters of cooked asparagus = 0.00408 pound
2.6 milliliters of cooked asparagus = 0.00424 pound
2.7 milliliters of cooked asparagus = 0.0044 pound
2.8 milliliters of cooked asparagus = 0.00457 pound
2.9 milliliters of cooked asparagus = 0.00473 pound

Note: some values may be rounded.

FAQs on cooked asparagus weight to volume conversion

2 milliliters of cooked asparagus equals how many pounds?

2 milliliters of cooked asparagus is equivalent 0.00326 pound.

How much is 0.00326 pound of cooked asparagus in milliliters?

0.00326 pound of cooked asparagus equals 2 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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