2 Ml of Cooked Rice to Pounds Conversion

Question:
How many pounds of cooked rice in 2 milliliters? How much are 2 ml of cooked rice in pounds?

The answer is:
2 milliliters of cooked rice is equivalent to 0.00466 pounds^(*)

Volume to 'Weight' Converter

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Results: 2 milliliters of cooked rice equals 0.00466 pounds. (*)
(*) To be more precise, 2 milliliters of cooked rice is equal to 0.0046606 pounds. All figures are approximate.

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Milliliters of cooked rice to pounds Chart

Milliliters of cooked rice to pounds
1.1 milliliters of cooked rice	=	0.00256 pounds
1 ¹/₅ milliliters of cooked rice	=	0.0028 pounds
1.3 milliliters of cooked rice	=	0.00303 pounds
1.4 milliliters of cooked rice	=	0.00326 pounds
1 ¹/₂ milliliters of cooked rice	=	0.0035 pounds
1.6 milliliters of cooked rice	=	0.00373 pounds
1.7 milliliters of cooked rice	=	0.00396 pounds
1.8 milliliters of cooked rice	=	0.00419 pounds
1.9 milliliters of cooked rice	=	0.00443 pounds
2 milliliters of cooked rice	=	0.00466 pounds

Milliliters of cooked rice to pounds
2 milliliters of cooked rice	=	0.00466 pounds
2.1 milliliters of cooked rice	=	0.00489 pounds
2 ¹/₅ milliliters of cooked rice	=	0.00513 pounds
2.3 milliliters of cooked rice	=	0.00536 pounds
2.4 milliliters of cooked rice	=	0.00559 pounds
2 ¹/₂ milliliters of cooked rice	=	0.00583 pounds
2.6 milliliters of cooked rice	=	0.00606 pounds
2.7 milliliters of cooked rice	=	0.00629 pounds
2.8 milliliters of cooked rice	=	0.00652 pounds
2.9 milliliters of cooked rice	=	0.00676 pounds

Note: some values may be rounded.

FAQs on cooked rice weight to volume conversion

2 milliliters of cooked rice equals how many pounds?

2 milliliters of cooked rice is equivalent 0.00466 pounds.

How much is 0.00466 pounds of cooked rice in milliliters?

0.00466 pounds of cooked rice equals 2 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.