2 Ml of Cooked Spinach to Ounces Conversion
Question:
How many ounces of cooked spinach in 2 milliliters? How much are 2 ml of cooked spinach in ounces?
The answer is:
2 milliliters of cooked spinach is equivalent to 0.0671 ounces(*)
Volume to 'Weight' Converter
Milliliters of cooked spinach to ounces Chart
Milliliters of cooked spinach to ounces | ||
---|---|---|
1.1 milliliters of cooked spinach | = | 0.0369 ounces |
1 1/5 milliliters of cooked spinach | = | 0.0403 ounces |
1.3 milliliters of cooked spinach | = | 0.0436 ounces |
1.4 milliliters of cooked spinach | = | 0.047 ounces |
1 1/2 milliliters of cooked spinach | = | 0.0503 ounces |
1.6 milliliters of cooked spinach | = | 0.0537 ounces |
1.7 milliliters of cooked spinach | = | 0.057 ounces |
1.8 milliliters of cooked spinach | = | 0.0604 ounces |
1.9 milliliters of cooked spinach | = | 0.0637 ounces |
2 milliliters of cooked spinach | = | 0.0671 ounces |
Milliliters of cooked spinach to ounces | ||
---|---|---|
2 milliliters of cooked spinach | = | 0.0671 ounces |
2.1 milliliters of cooked spinach | = | 0.0704 ounces |
2 1/5 milliliters of cooked spinach | = | 0.0738 ounces |
2.3 milliliters of cooked spinach | = | 0.0772 ounces |
2.4 milliliters of cooked spinach | = | 0.0805 ounces |
2 1/2 milliliters of cooked spinach | = | 0.0839 ounces |
2.6 milliliters of cooked spinach | = | 0.0872 ounces |
2.7 milliliters of cooked spinach | = | 0.0906 ounces |
2.8 milliliters of cooked spinach | = | 0.0939 ounces |
2.9 milliliters of cooked spinach | = | 0.0973 ounces |
Note: some values may be rounded.
FAQs on cooked spinach weight to volume conversion
2 milliliters of cooked spinach equals how many ounces?
2 milliliters of cooked spinach is equivalent 0.0671 ounces.
How much is 0.0671 ounces of cooked spinach in milliliters?
0.0671 ounces of cooked spinach equals 2 milliliters.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.