2 Ml of Dry Pasta to Grams Conversion

Question:
How many grams of dry pasta in 2 milliliters? How much are 2 ml of dry pasta in grams?

The answer is:
2 milliliters of dry pasta is equivalent to 0.846 gram(*)

Volume to 'Weight' Converter

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Results:

2 milliliters of dry pasta equals 0.846 gram. (*)
(*) To be more precise, 2 milliliters of dry pasta is equal to 0.846 gram. All figures are approximate.

Milliliters of dry pasta to grams Chart

Milliliters of dry pasta to grams
1.1 milliliter of dry pasta = 0.465 gram
1 1/5 milliliter of dry pasta = 0.508 gram
1.3 milliliter of dry pasta = 0.55 gram
1.4 milliliter of dry pasta = 0.592 gram
1 1/2 milliliter of dry pasta = 0.635 gram
1.6 milliliter of dry pasta = 0.677 gram
1.7 milliliter of dry pasta = 0.719 gram
1.8 milliliter of dry pasta = 0.761 gram
1.9 milliliter of dry pasta = 0.804 gram
2 milliliters of dry pasta = 0.846 gram
Milliliters of dry pasta to grams
2 milliliters of dry pasta = 0.846 gram
2.1 milliliters of dry pasta = 0.888 gram
2 1/5 milliliters of dry pasta = 0.931 gram
2.3 milliliters of dry pasta = 0.973 gram
2.4 milliliters of dry pasta = 1.02 gram
2 1/2 milliliters of dry pasta = 1.06 gram
2.6 milliliters of dry pasta = 1.1 gram
2.7 milliliters of dry pasta = 1.14 gram
2.8 milliliters of dry pasta = 1.18 gram
2.9 milliliters of dry pasta = 1.23 gram

Note: some values may be rounded.

FAQs on dry pasta weight to volume conversion

2 milliliters of dry pasta equals how many grams?

2 milliliters of dry pasta is equivalent 0.846 gram.

How much is 0.846 gram of dry pasta in milliliters?

0.846 gram of dry pasta equals 2 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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