2 Ml of Flour to Ounces Conversion

Question:
How many ounces of flour in 2 milliliters? How much are 2 ml of flour in ounces?

The answer is:
2 milliliters of flour is equivalent to 0.0372 ounces^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 2 milliliters of flour equals 0.0372 ounces. (*)
(*) To be more precise, 2 milliliters of flour is equal to 0.037249 ounces. All figures are approximate.

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Milliliters of flour to ounces Chart

Milliliters of flour to ounces
1.1 milliliters of flour	=	0.0205 ounces
1 ¹/₅ milliliters of flour	=	0.0223 ounces
1.3 milliliters of flour	=	0.0242 ounces
1.4 milliliters of flour	=	0.0261 ounces
1 ¹/₂ milliliters of flour	=	0.0279 ounces
1.6 milliliters of flour	=	0.0298 ounces
1.7 milliliters of flour	=	0.0317 ounces
1.8 milliliters of flour	=	0.0335 ounces
1.9 milliliters of flour	=	0.0354 ounces
2 milliliters of flour	=	0.0372 ounces

Milliliters of flour to ounces
2 milliliters of flour	=	0.0372 ounces
2.1 milliliters of flour	=	0.0391 ounces
2 ¹/₅ milliliters of flour	=	0.041 ounces
2.3 milliliters of flour	=	0.0428 ounces
2.4 milliliters of flour	=	0.0447 ounces
2 ¹/₂ milliliters of flour	=	0.0466 ounces
2.6 milliliters of flour	=	0.0484 ounces
2.7 milliliters of flour	=	0.0503 ounces
2.8 milliliters of flour	=	0.0521 ounces
2.9 milliliters of flour	=	0.054 ounces

Note: some values may be rounded.

FAQs on flour weight to volume conversion

2 milliliters of flour equals how many ounces?

2 milliliters of flour is equivalent 0.0372 ounces.

How much is 0.0372 ounces of flour in milliliters?

0.0372 ounces of flour equals 2 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.