2 Ml of Ice Cream to Ounces Conversion
Question:
How many ounces of ice cream in 2 milliliters? How much are 2 ml of ice cream in ounces?
The answer is:
2 milliliters of ice cream is equivalent to 0.0447 ounces(*)
Volume to 'Weight' Converter
Milliliters of ice cream to ounces Chart
Milliliters of ice cream to ounces | ||
---|---|---|
1.1 milliliters of ice cream | = | 0.0246 ounces |
1 1/5 milliliters of ice cream | = | 0.0268 ounces |
1.3 milliliters of ice cream | = | 0.0291 ounces |
1.4 milliliters of ice cream | = | 0.0313 ounces |
1 1/2 milliliters of ice cream | = | 0.0335 ounces |
1.6 milliliters of ice cream | = | 0.0358 ounces |
1.7 milliliters of ice cream | = | 0.038 ounces |
1.8 milliliters of ice cream | = | 0.0403 ounces |
1.9 milliliters of ice cream | = | 0.0425 ounces |
2 milliliters of ice cream | = | 0.0447 ounces |
Milliliters of ice cream to ounces | ||
---|---|---|
2 milliliters of ice cream | = | 0.0447 ounces |
2.1 milliliters of ice cream | = | 0.047 ounces |
2 1/5 milliliters of ice cream | = | 0.0492 ounces |
2.3 milliliters of ice cream | = | 0.0514 ounces |
2.4 milliliters of ice cream | = | 0.0537 ounces |
2 1/2 milliliters of ice cream | = | 0.0559 ounces |
2.6 milliliters of ice cream | = | 0.0581 ounces |
2.7 milliliters of ice cream | = | 0.0604 ounces |
2.8 milliliters of ice cream | = | 0.0626 ounces |
2.9 milliliters of ice cream | = | 0.0649 ounces |
Note: some values may be rounded.
FAQs on ice cream weight to volume conversion
2 milliliters of ice cream equals how many ounces?
2 milliliters of ice cream is equivalent 0.0447 ounces.
How much is 0.0447 ounces of ice cream in milliliters?
0.0447 ounces of ice cream equals 2 milliliters.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.