2 Ml of Melted Butter to Ounces Conversion

Question:
How many ounces of melted butter in 2 milliliters? How much are 2 ml of melted butter in ounces?

The answer is:
2 milliliters of melted butter is equivalent to 0.0715 ounces(*)

Volume to 'Weight' Converter

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Results:

2 milliliters of melted butter equals 0.0715 ounces. (*)
(*) To be more precise, 2 milliliters of melted butter is equal to 0.071536 ounces. All figures are approximate.

Milliliters of melted butter to ounces Chart

Milliliters of melted butter to ounces
1.1 milliliters of melted butter = 0.0393 ounces
1 1/5 milliliters of melted butter = 0.0429 ounces
1.3 milliliters of melted butter = 0.0465 ounces
1.4 milliliters of melted butter = 0.0501 ounces
1 1/2 milliliters of melted butter = 0.0537 ounces
1.6 milliliters of melted butter = 0.0572 ounces
1.7 milliliters of melted butter = 0.0608 ounces
1.8 milliliters of melted butter = 0.0644 ounces
1.9 milliliters of melted butter = 0.068 ounces
2 milliliters of melted butter = 0.0715 ounces
Milliliters of melted butter to ounces
2 milliliters of melted butter = 0.0715 ounces
2.1 milliliters of melted butter = 0.0751 ounces
2 1/5 milliliters of melted butter = 0.0787 ounces
2.3 milliliters of melted butter = 0.0823 ounces
2.4 milliliters of melted butter = 0.0858 ounces
2 1/2 milliliters of melted butter = 0.0894 ounces
2.6 milliliters of melted butter = 0.093 ounces
2.7 milliliters of melted butter = 0.0966 ounces
2.8 milliliters of melted butter = 0.1 ounces
2.9 milliliters of melted butter = 0.104 ounces

Note: some values may be rounded.

FAQs on melted butter weight to volume conversion

2 milliliters of melted butter equals how many ounces?

2 milliliters of melted butter is equivalent 0.0715 ounces.

How much is 0.0715 ounces of melted butter in milliliters?

0.0715 ounces of melted butter equals 2 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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