2 Ml of Mozzarella to Ounces Conversion

Question:
How many ounces of mozzarella in 2 milliliters? How much are 2 ml of mozzarella in ounces?

The answer is:
2 milliliters of mozzarella is equivalent to 0.0671 ounces^(*)

Volume to 'Weight' Converter

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Results: 2 milliliters of mozzarella equals 0.0671 ounces. (*)
(*) To be more precise, 2 milliliters of mozzarella is equal to 0.067091 ounces. All figures are approximate.

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Milliliters of mozzarella to ounces Chart

Milliliters of mozzarella to ounces
1.1 milliliters of mozzarella	=	0.0369 ounces
1 ¹/₅ milliliters of mozzarella	=	0.0403 ounces
1.3 milliliters of mozzarella	=	0.0436 ounces
1.4 milliliters of mozzarella	=	0.047 ounces
1 ¹/₂ milliliters of mozzarella	=	0.0503 ounces
1.6 milliliters of mozzarella	=	0.0537 ounces
1.7 milliliters of mozzarella	=	0.057 ounces
1.8 milliliters of mozzarella	=	0.0604 ounces
1.9 milliliters of mozzarella	=	0.0637 ounces
2 milliliters of mozzarella	=	0.0671 ounces

Milliliters of mozzarella to ounces
2 milliliters of mozzarella	=	0.0671 ounces
2.1 milliliters of mozzarella	=	0.0704 ounces
2 ¹/₅ milliliters of mozzarella	=	0.0738 ounces
2.3 milliliters of mozzarella	=	0.0772 ounces
2.4 milliliters of mozzarella	=	0.0805 ounces
2 ¹/₂ milliliters of mozzarella	=	0.0839 ounces
2.6 milliliters of mozzarella	=	0.0872 ounces
2.7 milliliters of mozzarella	=	0.0906 ounces
2.8 milliliters of mozzarella	=	0.0939 ounces
2.9 milliliters of mozzarella	=	0.0973 ounces

Note: some values may be rounded.

FAQs on mozzarella weight to volume conversion

2 milliliters of mozzarella equals how many ounces?

2 milliliters of mozzarella is equivalent 0.0671 ounces.

How much is 0.0671 ounces of mozzarella in milliliters?

0.0671 ounces of mozzarella equals 2 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.