2 Ml of Olives to Ounces Conversion

Question:
How many ounces of olives in 2 milliliters? How much are 2 ml of olives in ounces?

The answer is:
2 milliliters of olives is equivalent to 0.0537 ounces^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 2 milliliters of olives equals 0.0537 ounces. (*)
(*) To be more precise, 2 milliliters of olives is equal to 0.053687 ounces. All figures are approximate.

Website Map

Milliliters of olives to ounces Chart

Milliliters of olives to ounces
1.1 milliliters of olives	=	0.0295 ounces
1 ¹/₅ milliliters of olives	=	0.0322 ounces
1.3 milliliters of olives	=	0.0349 ounces
1.4 milliliters of olives	=	0.0376 ounces
1 ¹/₂ milliliters of olives	=	0.0403 ounces
1.6 milliliters of olives	=	0.0429 ounces
1.7 milliliters of olives	=	0.0456 ounces
1.8 milliliters of olives	=	0.0483 ounces
1.9 milliliters of olives	=	0.051 ounces
2 milliliters of olives	=	0.0537 ounces

Milliliters of olives to ounces
2 milliliters of olives	=	0.0537 ounces
2.1 milliliters of olives	=	0.0564 ounces
2 ¹/₅ milliliters of olives	=	0.0591 ounces
2.3 milliliters of olives	=	0.0617 ounces
2.4 milliliters of olives	=	0.0644 ounces
2 ¹/₂ milliliters of olives	=	0.0671 ounces
2.6 milliliters of olives	=	0.0698 ounces
2.7 milliliters of olives	=	0.0725 ounces
2.8 milliliters of olives	=	0.0752 ounces
2.9 milliliters of olives	=	0.0778 ounces

Note: some values may be rounded.

FAQs on olives weight to volume conversion

2 milliliters of olives equals how many ounces?

2 milliliters of olives is equivalent 0.0537 ounces.

How much is 0.0537 ounces of olives in milliliters?

0.0537 ounces of olives equals 2 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.