2 Ml of Onion Leaves to Grams Conversion

Question:
How many grams of onion leaves in 2 milliliters? How much are 2 ml of onion leaves in grams?

The answer is:
2 milliliters of onion leaves is equivalent to 0.88 gram(*)

Volume to 'Weight' Converter

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Results:

2 milliliters of onion leaves equals 0.88 gram. (*)
(*) To be more precise, 2 milliliters of onion leaves is equal to 0.88 gram. All figures are approximate.

Milliliters of onion leaves to grams Chart

Milliliters of onion leaves to grams
1.1 milliliter of onion leaves = 0.484 gram
1 1/5 milliliter of onion leaves = 0.528 gram
1.3 milliliter of onion leaves = 0.572 gram
1.4 milliliter of onion leaves = 0.616 gram
1 1/2 milliliter of onion leaves = 0.66 gram
1.6 milliliter of onion leaves = 0.704 gram
1.7 milliliter of onion leaves = 0.748 gram
1.8 milliliter of onion leaves = 0.792 gram
1.9 milliliter of onion leaves = 0.836 gram
2 milliliters of onion leaves = 0.88 gram
Milliliters of onion leaves to grams
2 milliliters of onion leaves = 0.88 gram
2.1 milliliters of onion leaves = 0.924 gram
2 1/5 milliliters of onion leaves = 0.968 gram
2.3 milliliters of onion leaves = 1.01 gram
2.4 milliliters of onion leaves = 1.06 gram
2 1/2 milliliters of onion leaves = 1.1 gram
2.6 milliliters of onion leaves = 1.14 gram
2.7 milliliters of onion leaves = 1.19 gram
2.8 milliliters of onion leaves = 1.23 gram
2.9 milliliters of onion leaves = 1.28 gram

Note: some values may be rounded.

FAQs on onion leaves weight to volume conversion

2 milliliters of onion leaves equals how many grams?

2 milliliters of onion leaves is equivalent 0.88 gram.

How much is 0.88 gram of onion leaves in milliliters?

0.88 gram of onion leaves equals 2 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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