2 Ml of Shea Butter to Ounces Conversion

Question:
How many ounces of shea butter in 2 milliliters? How much are 2 ml of shea butter in ounces?

The answer is:
2 milliliters of shea butter is equivalent to 0.0639 ounces^(*)

Volume to 'Weight' Converter

I need to convert ...
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Results: 2 milliliters of shea butter equals 0.0639 ounces. (*)
(*) To be more precise, 2 milliliters of shea butter is equal to 0.063916 ounces. All figures are approximate.

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Milliliters of shea butter to ounces Chart

Milliliters of shea butter to ounces
1.1 milliliters of shea butter	=	0.0352 ounces
1 ¹/₅ milliliters of shea butter	=	0.0383 ounces
1.3 milliliters of shea butter	=	0.0415 ounces
1.4 milliliters of shea butter	=	0.0447 ounces
1 ¹/₂ milliliters of shea butter	=	0.0479 ounces
1.6 milliliters of shea butter	=	0.0511 ounces
1.7 milliliters of shea butter	=	0.0543 ounces
1.8 milliliters of shea butter	=	0.0575 ounces
1.9 milliliters of shea butter	=	0.0607 ounces
2 milliliters of shea butter	=	0.0639 ounces

Milliliters of shea butter to ounces
2 milliliters of shea butter	=	0.0639 ounces
2.1 milliliters of shea butter	=	0.0671 ounces
2 ¹/₅ milliliters of shea butter	=	0.0703 ounces
2.3 milliliters of shea butter	=	0.0735 ounces
2.4 milliliters of shea butter	=	0.0767 ounces
2 ¹/₂ milliliters of shea butter	=	0.0799 ounces
2.6 milliliters of shea butter	=	0.0831 ounces
2.7 milliliters of shea butter	=	0.0863 ounces
2.8 milliliters of shea butter	=	0.0895 ounces
2.9 milliliters of shea butter	=	0.0927 ounces

Note: some values may be rounded.

FAQs on shea butter weight to volume conversion

2 milliliters of shea butter equals how many ounces?

2 milliliters of shea butter is equivalent 0.0639 ounces.

How much is 0.0639 ounces of shea butter in milliliters?

0.0639 ounces of shea butter equals 2 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.