2 Ml of Soy Flour to Ounces Conversion

Question:
How many ounces of soy flour in 2 milliliters? How much are 2 ml of soy flour in ounces?

The answer is:
2 milliliters of soy flour is equivalent to 0.0423 ounce^(*)

Volume to 'Weight' Converter

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Results: 2 milliliters of soy flour equals 0.0423 ounce. (*)
(*) To be more precise, 2 milliliters of soy flour is equal to 0.042329 ounce. All figures are approximate.

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Milliliters of soy flour to ounces Chart

Milliliters of soy flour to ounces
1.1 milliliter of soy flour	=	0.0233 ounce
1 ¹/₅ milliliter of soy flour	=	0.0254 ounce
1.3 milliliter of soy flour	=	0.0275 ounce
1.4 milliliter of soy flour	=	0.0296 ounce
1 ¹/₂ milliliter of soy flour	=	0.0317 ounce
1.6 milliliter of soy flour	=	0.0339 ounce
1.7 milliliter of soy flour	=	0.036 ounce
1.8 milliliter of soy flour	=	0.0381 ounce
1.9 milliliter of soy flour	=	0.0402 ounce
2 milliliters of soy flour	=	0.0423 ounce

Milliliters of soy flour to ounces
2 milliliters of soy flour	=	0.0423 ounce
2.1 milliliters of soy flour	=	0.0444 ounce
2 ¹/₅ milliliters of soy flour	=	0.0466 ounce
2.3 milliliters of soy flour	=	0.0487 ounce
2.4 milliliters of soy flour	=	0.0508 ounce
2 ¹/₂ milliliters of soy flour	=	0.0529 ounce
2.6 milliliters of soy flour	=	0.055 ounce
2.7 milliliters of soy flour	=	0.0571 ounce
2.8 milliliters of soy flour	=	0.0593 ounce
2.9 milliliters of soy flour	=	0.0614 ounce

Note: some values may be rounded.

FAQs on soy flour weight to volume conversion

2 milliliters of soy flour equals how many ounces?

2 milliliters of soy flour is equivalent 0.0423 ounce.

How much is 0.0423 ounce of soy flour in milliliters?

0.0423 ounce of soy flour equals 2 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.