2 Ml of Split Cooked Peas to Ounces Conversion

Question:
How many ounces of split cooked peas in 2 milliliters? How much are 2 ml of split cooked peas in ounces?

The answer is:
2 milliliters of split cooked peas is equivalent to 0.0298 ounce(*)

Volume to 'Weight' Converter

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Results:

2 milliliters of split cooked peas equals 0.0298 ounce. (*)
(*) To be more precise, 2 milliliters of split cooked peas is equal to 0.029842 ounce. All figures are approximate.

Milliliters of split cooked peas to ounces Chart

Milliliters of split cooked peas to ounces
1.1 milliliter of split cooked peas = 0.0164 ounce
1 1/5 milliliter of split cooked peas = 0.0179 ounce
1.3 milliliter of split cooked peas = 0.0194 ounce
1.4 milliliter of split cooked peas = 0.0209 ounce
1 1/2 milliliter of split cooked peas = 0.0224 ounce
1.6 milliliter of split cooked peas = 0.0239 ounce
1.7 milliliter of split cooked peas = 0.0254 ounce
1.8 milliliter of split cooked peas = 0.0269 ounce
1.9 milliliter of split cooked peas = 0.0283 ounce
2 milliliters of split cooked peas = 0.0298 ounce
Milliliters of split cooked peas to ounces
2 milliliters of split cooked peas = 0.0298 ounce
2.1 milliliters of split cooked peas = 0.0313 ounce
2 1/5 milliliters of split cooked peas = 0.0328 ounce
2.3 milliliters of split cooked peas = 0.0343 ounce
2.4 milliliters of split cooked peas = 0.0358 ounce
2 1/2 milliliters of split cooked peas = 0.0373 ounce
2.6 milliliters of split cooked peas = 0.0388 ounce
2.7 milliliters of split cooked peas = 0.0403 ounce
2.8 milliliters of split cooked peas = 0.0418 ounce
2.9 milliliters of split cooked peas = 0.0433 ounce

Note: some values may be rounded.

FAQs on split cooked peas weight to volume conversion

2 milliliters of split cooked peas equals how many ounces?

2 milliliters of split cooked peas is equivalent 0.0298 ounce.

How much is 0.0298 ounce of split cooked peas in milliliters?

0.0298 ounce of split cooked peas equals 2 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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